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  • Hi I am new here...

    Hello everyone. Just thought I would say hello. I have been smoking for just over a year. Have a gosm, home made smoke house for cold smoking. Enjoy making Hunky sausage......
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  • #2
    ANDY! ! ! ! !

    glad you made it..............


    let us not cry because we lost someone, but let us smile because we enjoyed their company for what time was allowed us!

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    • #3
      Hia Andy :{) Great to see ya!
      In God I trust- All others pay cash...
      Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
      Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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      • #4
        I see you made it too Andy, glad ya did.
        Big Black Johnson
        GOSM 3405BGW
        Old Cimmaron (Ol' Faithful)
        Cast Iron Grill (state park type)

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        • #5
          hello Chevy, good to see ya over here too!;)
          Lang 60 Mobile deluxe




          Captain-N-Smoke BBQ Team(retired)
          ____________________________________________
          Takes allot of work and an open mind to make good sense.
          Praise the Lord and pass the Cannabis.

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          • #6
            Hey buddy!!Someone might need to grab a few more chairs.

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            • #7
              Hey Andy, Good to see you here. Well folks the sausage base is covered.

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              • #8
                Welcome Andy. Glad you joined S-M
                Ken


                I Should Have Been Rich Instead Of Being So Good Looking

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                • #9
                  Originally posted by Smoked-Meat View Post
                  Welcome Andy. Glad you joined S-M
                  Sado-Masikistic?

                  and YES Rich, i spelt that wrong ON purpose!


                  let us not cry because we lost someone, but let us smile because we enjoyed their company for what time was allowed us!

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                  • #10
                    Andy my man! Glad ta see yall!
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                    • #11
                      Thanks for the warm welcome Everyone. It's almost like I already know everyone here considering I never told anyone my name.....LOL.
                      It's great to see you all again.
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                      • #12
                        Originally posted by bb53chevpro View Post
                        Thanks for the warm welcome Everyone. It's almost like I already know everyone here considering I never told anyone my name.....LOL.
                        It's great to see you all again.
                        glad your here andy!!! our resident sausage makin guru back on staff!! cant wait to fill you in on the butchering!!!
                        Charbroil SFB
                        GOSM
                        MES
                        Dutch Ovens and other CI
                        Little Chief, Big Chief, No Name water smoker
                        Weber 22" gold, Smokey Joe, WSM 22"

                        Smoked-Meat Certified Sausage Head


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