http://sphotos.ak.fbcdn.net/hphotos-ak-ash2/hs210.ash2/47308_10100102473154820_4926994_57642283_6081682_n .jpg

That's about 4.5 pounds of ribeye steak. I did one yesterday that got overdone and it was still amazing. I seared it on all sides and have moved it indirect to bring the center up to temp.

4.5 # of Ribeye? MMMM, me want, me want:drooling:

Nice... I buy our Cowboy Ribeyes at Central Market... They have some Bad Ass Steaks... Great marbling ...MMM

I always cook my steaks Reverse Sear... That's the only way to cook a steak IMO..

Good looking slab of bovine.. :thumb:

Nice... I buy our Cowboy Ribeyes at Central Market... They have some Bad Ass Steaks... Great marbling ...MMM

I always cook my steaks Reverse Sear... That's the only way to cook a steak IMO..

Good looking slab of bovine.. :thumb:

I never heard of it, so please educate me, what's reverse sear ? :noidea:

http://sphotos.ak.fbcdn.net/hphotos-ak-snc4/hs624.snc4/58430_10100102524217490_4926994_57644242_7633640_n .jpg

The finished product, and it was very, very good.

Nice lookin steak :eek:, my parents have the same plates

Uhh....If'n ya'd of told me...id'a been there ta help you with that! Hell Yeah! :thumb: Baked tater salad...Just askin Louie!

I never heard of it, so please educate me, what's reverse sear ? :noidea:

Reverse sear is when you cook a steak indirect (ie smoked) for about 30 min, then finish with a sear over high heat.

Personally, I take my to 105* with indirect, then about 30 seconds each side over the coals (depending on how hot the coals are). Perfect medium to med-rare steak.

I never heard of it, so please educate me, what's reverse sear ? :noidea:


Here's one I posted... Texas-Hunter Reverse Sear (http://www.smoked-meat.com/forum/showthread.php?t=2740)


And Donnylove's Reverse Sear Concept (http://www.smoked-meat.com/forum/showthread.php?t=7565)

I guess that makes sense, I'm a gonna have to try this out... uh I think I'm out of steaks, I'm a gonna have to go to the store tomorrow :whistle:

4.5 # of Ribeye? MMMM, me want, me want:drooling:

i'd take that w/ a 6lb tater & the bowel movement of the gods....:thumb:

Nice lookin steak :eek:, my parents have the same plates


They were my grandmothers. I took them with me when I went off to college, and I have held on to them all these years.

i'd take that w/ a 6lb tater & the bowel movement of the gods....:thumb:

Man Damn Guitar Hot Rod! You killin me wit dat big ol tater!...Peace & quiet is yer responsibility!....dat Cat do has a fine steak! :thumb:

Man Damn Guitar Hot Rod! You killin me wit dat big ol tater!...Peace & quiet is yer responsibility!....dat Cat do has a fine steak! :thumb:

you didn't get that? i'd take the steak w/ the worlds largest abt stuffed baked tater,a salad, bigazz glass of milk & die a happy man.

That's one beautiful steak!:drooling: I could eat for a week on that one.:thumb:

i'd take that w/ a 6lb tater & the bowel movement of the gods....:thumb:

Well said:thumb:

That is one dino sized yummy ribeye right there!