Huevos Poblanos anyone?

[WALLE]

Following my last post, I decided to whip up some huevos polbanos this morning.

Poblanos and anaheim's canoed


Chopped the tops and mixed with breakfast sausage


Sprayed and coated with garlic and BP, then filled with egg.

Goal was to break a whole egg, fill with sausage, then grill.
Result... most of my peppers were too small for a whole egg and an adequate amount of sausage, I also found that the whole egg didn't fill all the nooks and crannies as good as a beaten egg.

Future process - beat eggs, pour over pepper stuffed with sausage.





On the grill..




Took a little longer... probably because I ran outta gas and had to deal with all of that, also making sure that the eggs were DONE! Guessing about 15 minutes on medium heat.

Here they are with the cheese added at the end.





And my breakfast


Whole egg pob in front, beaten egg peppers in the back - tasted the same fine goodness, just look different. Very good results, I'll be doing these again.

Thanks for checking out my post!
Tracey

[Texas-Hunter]

Outstanding Job!!!! That's thinking outside the box..

[Mark R]

Love it, a new breakfast!!

[Scarbelly]

I just showed this one to the wife and it is on our list for next weekend
Awesome

[Fishawn]

Great Idea and Execution Tracey!!

[DennyD]

Eggcellent!! I saw the title and thought... poblanos chopped up in eggs, but no! Total new concept here. Mind's already spinning on this one. I see a whole skillet breakfast stuffed into peppers. for such an awesome creation.

[Slanted88]

W...! Why did ya do this....now I gotta try it! Man....thinkin Talladega on the tailgate....Yeah Man! You on it!

[chefrob]

great idea!

[WALLE]

W...! Why did ya do this....now I gotta try it! Man....thinkin Talladega on the tailgate....Yeah Man! You on it!

Cuz I love peppers...! Thanks 88!

Eggcellent!! I saw the title and thought... poblanos chopped up in eggs, but no! Total new concept here. Mind's already spinning on this one. I see a whole skillet breakfast stuffed into peppers. for such an awesome creation.

Thanks Denny!

Great Idea and Execution Tracey!!

Thanks Fish!

I just showed this one to the wife and it is on our list for next weekend
Awesome

Righ on! That's half the battle... thanks, Scar!

Love it, a new breakfast!!

Thanks, Mark!

Outstanding Job!!!! That's thinking outside the box..

Thanks TH! You know me, I get on something.. and I tend to stay on it for a while...

Thanks for checking out my post.
Tracey

[Uncle-Honky]

Wow Tracey, that is some fine looking breakfast canoes. That is just freaking outstanding Thank you for sharing.

[Bassman]

You just keep coming up with great ideas for the poblanos. You're probably sorry you gave me so many now. Great looking breakfast.

[Whisky Fish]

Now I know why I ripped off your Wok idea. You just got all kinds of good ideas! thanks Tracey those are my two favorite peppers. Well, if you don't count black, white, cayanne and chipotles.

[curious aardvark]

lol what brilliant idea - I get some large mild chillis from the indian grocers that would be perfect for that gig !

Have some - 'now that's a really neat idea' :-)

So how come you didn't wrap them in bacon as well ?

[supervman]

You're Killing me Smalls !

[WALLE]

lol what brilliant idea - I get some large mild chillis from the indian grocers that would be perfect for that gig !

Have some - 'now that's a really neat idea' :-)

So how come you didn't wrap them in bacon as well ?

Thanks CA... I guess I deserve that , Bassman just reminded me of that too. I guess when I get these hair brained ideas, I don't have the patience to thaw out the bacon..

Everyone else - thank you very much. Yeah, bigger peppers would work better for this - I'm thinking a pob about as long as your hand would be perfect to crack a whole egg into. These are the smalls from my second round.... it's a race against Jack Frost now - they can either grow up, or I'm going to pick every last one of the little bastages and roast them up before they get their nads frozen off!

Later,
Tracey