First off, this post will probably get me a little red ass from my pepper pard, Bassman... sorry bud - last minute decision on my part... still have the pablonos...AND just happens that some of these packages have your name on them. :thumb:

Picked and pulled my anaheims today. Days are getting shorter..and I'm just about done with gardening with hunting and all coming up.

I'm saving out the red anaheims and japs for smoking, drying, and grinding. I'll be bugging you pepper heads for advice on that.

Here goes - not quite as much as me and Keith had the first picking, but still pretty good.
http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0171.jpg

http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0172.jpg

oh yeah, Mr. Roaster :hail:
http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0173.jpg

http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0174.jpg

http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0176-1.jpg

http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0177-1.jpg

http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0182.jpg

http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0184.jpg

http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0186.jpg

Mr Propane after an afternoon of HIGH BTU!
http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0187.jpg

My new project
http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0188.jpg

http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0189.jpg

And my afternoon snack - this batch definitely has more zap than the first.
http://i801.photobucket.com/albums/yy293/tgarchar/IMG_0190.jpg

Thanks for humoring me :lol:, roasted chilies are way up on my list. I enjoy growing them, roasting them, and EATING THEM!

Tracey

Damn, Tracey! You did have a good batch left.:thumb: I guess you're ready to start drying some japs?:noidea:

Now that's a load of chili's Walle. Kudos...:thumb:

That's cool. I like that roaster too.
I used to buy them Mancini brand roasted sweet red peppers, open the can and let it simmer on the grill while I cooked burgers, steaks or brats. You don't happen to have a recipe for something similar, do you? They are fire roasted and packed in some kind of sauce and oil.

Dangit Tracey...That makes my harvest seem kinda pitiful...

Nice job!

Love the roaster. I still have a big sack of frozen whole anaheim's from last year. :thumb::thumb:

Dangit Tracey...That makes my harvest seem kinda pitiful...

Nice job!

Mine too....... Tracey, you and the Bassdoode just keep on postin that pepper stuff!!!:thumb:

That is a great looking batch of chilis - love that roaster too

love the smell of chilis roasting!