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Here is a pic of a whole hog we did at a bbq cooking class held this past weekend in Summerville, SC.
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Bingo Baby! Mr. or Ms. Pig be lookin fine!Sunset Eagle Aviation
https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes! -
2-22.5'' weber
1-18'' weber
1 smokey joe
22.5'' wsm
24'' smoke vault
1-outhouse
Certified,Smoked Meat Sausage Head
Smoked meathead #135Comment
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I like pig. That one looks great!sigpic
Smoke Vault 24Comment
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Nice looking pig!
KCBS/CBJ #56408
"Sticks and stones will break your bones, but words will always teach you." -ShihanComment
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Well, it's not really "whole" hog, your missing some parts.
Looks mighty tasty!
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wow that looks some fine good.Comment
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Spatchcocked pig! Looks yummy.sigpic
GOSM/propane
UDS (Cam)/lump
22.5 Weber Kettle/lump
Weber Genesis/propane
Camp Chef Pro 90/ propaneComment
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That is how we used to do them in college. Except the grate was a rotisserie and we would have to turn them for hours. So we would need lots of beer to refresh ourselves. I dont remember the rest.Stay thirsty my friends!!Comment
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Thats the right size pig too...
Whole hog cooks are great..Ken
I Should Have Been Rich Instead Of Being So Good LookingComment
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