Tweet
Imagine having this on the trail with you in an old copenhagen type can...
treat it like bacon bits... or dip...
treat it like bacon bits... or dip...
-
sigpic
-
I'll take a cheekfull of that!
When I was younger I used to buy a can of beef jerkey that was minced (such as yours) and in a dip can!! I used to put a "pouch" of it in my cheek and suck on the salty, beefy juices for as long as I could. Loved the stuff, definitely brings back childhood memories.
Looks great JB!!!!
Lang 48 Patio | Brinkmann gourmet charcoal water smoker
Yellow Thermapen | Maverick ET-73 | Maverick ET-72
sigpic -
Perfect for the man with no teeth. I prefer the jerky in the first pic for at least a couple more years. Interesting idea though.Keith
Comment
-
Dude...I nearly spit my Beer out!Originally posted by Kingudaroad View PostSunset Eagle Aviation
https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!Comment
-
Outstanding idea...I would have never thought of that... That is thinking outside the box..Ken
I Should Have Been Rich Instead Of Being So Good LookingComment
-
jbchoice1
Thanks for posting, I forgot all about that snuff !!! Your snuff looks better than this retail snuff.....
Next time I make jerky I have to get'r done !!!Comment
-
-
Hmm Very cool! I have seen the "dip" type jerky, but never tried it. Guess I'd just eat the stuff anyway...
(Activating WayBack machine)
"How many licks does it take to get to the center of a Tootsie Pop? One...two... THREE!"In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning wattsComment
-
yep... that's what made me think of it... just a pinch between yer cheek an gum... I've got another blade for a long cut version too... :) that stuff is a little too fine, but you can get the idea... just makes for a great salad, or baked potato... plus with the wife being allergic to gluten, we know what goes into our food so that's another plus...
sigpic
Comment
-
never would have thought of that.
Mix with cream cheese and you've got an abt filling :-)
Also be good for adding to fatty fillings, pizzas etc.
Nice one :-)Made In England - Fine Tuned By The USA
Just call me 'One Grind'
Comment
-
Funny you should mention that, Rich....my G/F was looking for Tootsie Pop T-shirts on ebay last weekend!!Originally posted by Richtee View Post
I remember those commercials VERY well...
.
Comment
Comment