remember the disco ain't just for Mexican any more D: I haven’t made pad Thai since Easter
Rice noodles
Sliced chicken breast with fish sauce, rice vinegar and chili paste
Tofu
Veggies
Sauce
Killswitch Pad Thai
1 pound chicken (cut into strips)
1 package of extra firm Tofo (cut into cubes)
1/4 cup vegetable oil (i use WOK oil)
4 eggs
Crushed red pepper (to taste)
2 cups bean sprouts
1/4 cup crushed peanuts
3 green onions
1 lime
1 package rice noodles (around 12oz mine was 13.5oz)
Add the sauce right after the noodles
2 tablespoon rice vinegar
3 tablespoons fish sauce
3 tablespoons of soy sauce
3 tablespoons sugar
? chili paste (i like a lot)
You have to soak rice noodles in warm water for 20-30 minutes. Fry the Tofu first then the chicken add the rest in order. Cook the noodles for a few minutes they can turn to mush really quickly.
Rice noodles
Sliced chicken breast with fish sauce, rice vinegar and chili paste
Tofu
Veggies
Sauce
Killswitch Pad Thai
1 pound chicken (cut into strips)
1 package of extra firm Tofo (cut into cubes)
1/4 cup vegetable oil (i use WOK oil)
4 eggs
Crushed red pepper (to taste)
2 cups bean sprouts
1/4 cup crushed peanuts
3 green onions
1 lime
1 package rice noodles (around 12oz mine was 13.5oz)
Add the sauce right after the noodles
2 tablespoon rice vinegar
3 tablespoons fish sauce
3 tablespoons of soy sauce
3 tablespoons sugar
? chili paste (i like a lot)
You have to soak rice noodles in warm water for 20-30 minutes. Fry the Tofu first then the chicken add the rest in order. Cook the noodles for a few minutes they can turn to mush really quickly.
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