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  • Golf Tournament Gig

    Got me a fairly big one coming up on March 3rd. Gonna be a pulled smoked chicken wrap for the walkaway lunch followed up with a big spread for the dinner. It's the 2nd annual local chapter of the Special Forces Association's golf tournament. They have adopted me as their BBQ guy and this is my 2nd year doing this event. The dinner will be a 2-bone rib plate with PP sammie, my baked beans, roasted red potato salad, and coleslaw. Lots of work, but got some volunteer servers.

    Cook starts tomorrow morning, will be photo documented for 2 reasons: to share with y'all and to get some original pics for my website. More to follow...
    Lang 84 Deluxe (sold it, broke my heart)
    Weber Performer
    Weber 22.5" OTG
    Weber Q Tabletop Gasser
    Bunch of Sausage Makin' Kit
    Big Azz BBQ Concession Trailer
    BBQ Food Truck

  • #2
    kewl deal Seboke , can't wait to see the pics and good luck on the venture
    sigpic
    _____________________
    MES electric
    Brink s n p
    nn bullet
    homebuilt verticle ( aka the q-bottle )

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    • #3
      Good luck on the gig. Can't wait to see the pics.
      sigpic
      Smoke Vault 24

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      • #4
        Nice gig! Don't forget the cards!

        And my knuckles have scars from working on cars. Heh.
        In God I trust- All others pay cash...
        Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
        Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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        • #5
          Cool, where they having it this year? On the base?
          Mark
          sigpic


          "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
          Smoked-Meat Certified Sausage Head!

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          • #6
            that sound like a good deal and a great group of people that you are working with.

            good luck and God bless
            Island of Misfit Smokers Member #92

            How to heal the world. Love people and feed them tasty food.

            sigpic

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            • #7
              wow sounds like a great gig for a great group of people
              sigpicbrinkman pitmaster deluxe
              members mark upright propane smoker
              kingsford bbq
              23"weber kettle






              __________________

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              • #8
                Originally posted by Richtee View Post
                Nice gig! Don't forget the cards!

                And my knuckles have scars from working on cars. Heh.
                LOL, I keep em in the truck now...

                Originally posted by Mark R View Post
                Cool, where they having it this year? On the base?
                Yep, on the base again.

                Originally posted by crusty ol salt View Post
                that sound like a good deal and a great group of people that you are working with.

                good luck and God bless
                They really are. Got snake eaters from Vietnam to present.
                Lang 84 Deluxe (sold it, broke my heart)
                Weber Performer
                Weber 22.5" OTG
                Weber Q Tabletop Gasser
                Bunch of Sausage Makin' Kit
                Big Azz BBQ Concession Trailer
                BBQ Food Truck

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                • #9
                  Good luck man! lotta work there. But well worth it.
                  JT

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                  • #10
                    Chicken finally on after a very late start. Not even gonna try to get the butts and ribs going today. Gonna skin the ribs and trim them up tonight for a start bright and early tomorrow, will start this thread anew with some pics tomorrow...
                    Lang 84 Deluxe (sold it, broke my heart)
                    Weber Performer
                    Weber 22.5" OTG
                    Weber Q Tabletop Gasser
                    Bunch of Sausage Makin' Kit
                    Big Azz BBQ Concession Trailer
                    BBQ Food Truck

                    Comment


                    • #11
                      Wow sounds great,cant wait for the pics ! ya got to love that langgot it on my wish list after using Kyote's
                      2-22.5'' weber
                      1-18'' weber
                      1 smokey joe
                      22.5'' wsm
                      24'' smoke vault
                      1-outhouse
                      Certified,Smoked Meat Sausage Head
                      Smoked meathead #135

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                      • #12
                        Great deal man - congrats on them making you the go to guy
                        Scarbelly

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                        • #13
                          Originally posted by Seboke View Post
                          Chicken finally on after a very late start. Not even gonna try to get the butts and ribs going today. Gonna skin the ribs and trim them up tonight for a start bright and early tomorrow, will start this thread anew with some pics tomorrow...
                          Good deal, can't wait to see some pic's!

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