Gotta Love the Chuckies!

[Fishawn]

Love the Chuckies!.....RonP talked me into the onion Au Jus drip pan filled with beer & wonder why I waited so long to do it. All Hail CHUCKY!
One was done with Big Bob Gibson's rub & the other with CBP & Kosher salt. Liked both flavors.

[wutang]

Looks good from here.

[Capt Dan]

Looks real good, enjoy the love affair. It only gets better.

[davidmcg]

Looks great to me. I am doing three tomorrow for burritos.

[BigRedQ]

nice choice, they sure look good. guess you stained your shirt?

thanks for sharing.

[Slanted88]

Wooooo! As Rick Flair say's! Nice gig!

[Bassman]

Good job on the chuckies. I need to do them more often.

[Abelman]

Looks good, looks real good.

Gotta go with the on the veggie pan as well. Have a done those for awhile and it is excellent.

[T-bone Tim]

nice job , chuckies are awesome ,

[Bbqgoddess]

Beautiful chuckies Fishawn!
points

[grothe]

Oh yea!! Looks great...really nice job Fishawn!!

[workoutchamp]

Ok, what is the Au Jus drip pan consist of? Sliced onion and beer only? then the drippings?

I love Au Jus, but what do I do? :-?

[Fishawn]

I just put in a can of beer & about an equal part water, Kosher salt, CBP and a sliced up onion. That was my first time doing it, but it was great. Maybe somebody can chime in on what they do different.

[Abelman]

Ok, what is the Au Jus drip pan consist of? Sliced onion and beer only? then the drippings?

I love Au Jus, but what do I do? :-?

The way I do it isn't so much Au Jus as in juice but wonderfully flaovered veggies that you can eat alone or with the smoked meat.

Generally, I use onions, jalapenos, and mushrooms. I put apple juice and a bit of water in. The more you put in, the more you will get the Au Jus and the veggies won't be as done. Here's an example:



If you go less liquid, I only do apple juice and the veggies are smoked more, like this:



I love doing this with a brisket. Butts are good as well as a Chuck. Plus, you'll get some residual rub that will drip in if you're mopping/using a spray bottle with apple juice.

If you want some heat, just slice the jalapenos. If not, core them and remove the inside ribs.

[Seboke]

I love doing this with a brisket.

I do the same with all my briskets, just onions though. Gonna try the full veggie pan next time though!