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Stuffed me up some chicken breasts with mozz, pizza sauce, pepperoni & olives. Seasoned with Checkered Past's Italian seasoning. Smoke/grilled with Vine Maple.
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dayum.... now thats a breast enhancement fo sho!!!
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Elvin, I would hit you wit some points, but the Point police won't let that happen. Those look fan-flippin-absotively-posilutely-scrumpdilly-awesome. Musta been the Tripel opened up the kick arse Chicken breast folder of the ole melon...
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Looks good, Fish! When I read Italian stuffed chicken breast I thought you were going to use one of your pizza sausage for your stuffing.
Originally posted by erain View Postdayum.... now thats a breast enhancement fo sho!!!
Becky
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Dang Fish. A inside out Chicken Parm. Cool...
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Oh boy... Scott you sure rocked the TaTas...
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Holy Smokes Brohiemer!! Everything is right on, with those stuffed chix man!
Sweet
Ryan
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Pitmaster Fish has done Rocked those yard bird breasts into a cullinary work of art. Nicely done Scott! Thats using your noggen to make tasty bird into a mouth watering gourmet bird.
Smoke it.. and they will come!
Rob
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Nice!
All but the olives, despised them as a kid so still working my palate into digging the flavor.Comment
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