Red Pepper & Jalapeno Jelly

[Fishawn]

This is based on a Ball jelly recipe. I used mostly Red & Yellow peppers instead of Jalapenos & one Cayenne. (90/10+- ratio)


- Puree 12 oz. peppers with 1 cup cider vinegar until consistancy you desire
- Do not strain
- Combine puree with 1 cup cider vinegar & 6 cups sugar
- Bring mixture to a boil over high heat & boil 10 minutes stirring frequently
- Add 6 oz. Ball RealFruit Liquid Pection
- Return to hard a hard boil stirring constantly for 1 minute
- Ladle into hot prepared 1/2 pint jars
- Process jars for 10 minutes, adjusting for altitude

[lynsey123]

I'll take 2 please.

[Whisky Fish]

That looks great Scott, I'm down for 2 as well

[Cajunsmoke13]

Sweet...I have some tabascos, think they would light it up...?

[Fishawn]

Yeah, I think any kinda peppers would work. Might not be edible, but should turn into jelly. Haha

[Cajunsmoke13]

I like it hot...will let you know the results.

[WaysideRanch]

We have plenty of work here on the ranch if you more to do!!

[Slanted88]

Get up on a Biscuit & Roll on that! Natty Up!...

[Meat Hunter]

Damn Scott, your really on a cannin roll here. Nicely done. AND, nice choice of beer. Love that stuff.

[Texas-Hunter]

I made the Ball recipe once.. It is good but I wanted more heat.. So I went straight up Jalapeno Jelly.. It rocks!!

[Fishawn]

I made the Ball recipe once.. It is good but I wanted more heat.. So I went straight up Jalapeno Jelly.. It rocks!!

I have not tried this recipe yet, so hard to tell if it's any good or not, but based on the ingredients, I thought it sounded pretty good.

Oh forgot to mention, I don't know if its the ingredients, me or that glasstop stove we have, but this stuff will go from a gentle boil to boiling over the cooktop-Scott is cussing-Chit's on the counter-cabinets-floors in no time.... Just a heads up..... Yeah, it was prolly me

I will try it straight with Jalapenos next time..... I have had straight Jalapeno jelly before & loved it...... Good cracker, spread with cream cheese, chunk of smoked salmon & a little Jalapeno jelly on top

[Texas-Hunter]

I have not tried this recipe yet, so hard to tell if it's any good or not, but based on the ingredients, I thought it sounded pretty good.

Oh forgot to mention, I don't know if its the ingredients, me or that glasstop stove we have, but this stuff will go from a gentle boil to boiling over the cooktop-Scott is cussing-Chit's on the counter-cabinets-floors in no time.... Just a heads up..... Yeah, it was prolly me

I will try it straight with Jalapenos next time..... I have had straight Jalapeno jelly before & loved it...... Good cracker, spread with cream cheese, chunk of smoked salmon & a little Jalapeno jelly on top

Hahahaha... It was not you.. It does happen.. And I bet you were blowing on that mound of bubbling goo like you would some Mac & Cheese... Didn't work did it..LMAO...

[Pandemonium]

Dang jelly cat daddy that looks good, never tried jalapeno jelly or anything like it but these jelly posts are looking good!

[Fishawn]

Didn't work did it..LMAO...

Hard to blow on anything when the only thing coming outta da mouth is cuss words..... 'Ol Grampa Chuck woulda been proud of me

[sweet_magnolia]

You are rocking the canning, Scott! That is some nice looking jelly!