Here's the smokin of the peppers thread...
http://www.smoked-meat.com/forum/sho...threadid=17163
Today we have a bunch of crunchy dried japs and habas.
The japs
And the habs
A few years ago, late night, most likely under the influence of something, we bought these Magic Bullets from an infomercial. That's my pepper grinder.
After 4 ten second spins, I got this
4 batches in the grinder got me this
Three batches of habs in the bullet got me this
I've made a 5 pepper salt and a Jalapeno salt so far, gonna play around and they a few more with these batches. A fun project this was.
A funny note - as I was getting the stuff out for grinding, I turn around and see my 2 y/o with a dried haba half in his mouth. I freak a little more than he does, but he starts a pretty good foamy spitting spell! Wish I would have had the camera in my hand then!!
http://www.smoked-meat.com/forum/sho...threadid=17163
Today we have a bunch of crunchy dried japs and habas.
The japs
And the habs
A few years ago, late night, most likely under the influence of something, we bought these Magic Bullets from an infomercial. That's my pepper grinder.
After 4 ten second spins, I got this
4 batches in the grinder got me this
Three batches of habs in the bullet got me this
I've made a 5 pepper salt and a Jalapeno salt so far, gonna play around and they a few more with these batches. A fun project this was.
A funny note - as I was getting the stuff out for grinding, I turn around and see my 2 y/o with a dried haba half in his mouth. I freak a little more than he does, but he starts a pretty good foamy spitting spell! Wish I would have had the camera in my hand then!!
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