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View Full Version : Had to cut the cheese... drewan 10-18-2011, 08:48 PM and it felt or I mean tasted good lol. My wife needed some cheese for a pasta salad and I told her to use the stuff I smoked Cheedar and Pep jack it was Awesome. It was only vac packed for about 4 days :whistle: but it was still great . drewan Jimh 10-20-2011, 06:16 AM glad to hear it all worked out :thumb: WALLE 10-20-2011, 06:47 AM :thumb: Good deal! curious aardvark 10-20-2011, 07:38 AM 4 days is all you need. :thumb: and yep - home smoked cheese is what all cows hope their milk grows up to become :-) Squirrel 10-20-2011, 07:44 AM 4 days is all you need. :thumb: and yep - home smoked cheese is what all cows hope their milk grows up to become :-) Well said sir. I concur. :thumb: Glad it all worked out for you, but you really gotta tease us with pics. We visual creatures. :noidea: drewan 10-22-2011, 11:14 PM Well said sir. I concur. :thumb: Glad it all worked out for you, but you really gotta tease us with pics. We visual creatures. :noidea: I would've Squirrel but there wasn't much of a color change to it next time I will |