Well, the boss told me I had too much vacation time built up and they couldn't have the liability on the books for the new year so they made me take the week off.
So I have a little time to try some new things. I've had an A-Maze-N smoker for quite some time now, but haven't had an opportunity to use it yet. Coincidentally I was down at the coast this weekend and made a quick side trip to the Tillamook Cheese factory for some fresh cheese, and some Squeaky cheese.
A couple of my favorites...
Squeaky Cheese, Garlic Chili Pepper Cheddar, and Garlic White cheddar. Sorry about the mini-loaves, I couldn't help myself and had to cut into them on the way home.
Anyway, they're in the smoker now, gonna hit 'em with some pecan smoke for about 2 hours. That sound about right?
Full write up is on my blog:
http://lifeinpitrow.blogspot.com/201...ed-cheese.html
Thanks for looking!!!
p.s. I will update as it goes.
So I have a little time to try some new things. I've had an A-Maze-N smoker for quite some time now, but haven't had an opportunity to use it yet. Coincidentally I was down at the coast this weekend and made a quick side trip to the Tillamook Cheese factory for some fresh cheese, and some Squeaky cheese.
A couple of my favorites...
Squeaky Cheese, Garlic Chili Pepper Cheddar, and Garlic White cheddar. Sorry about the mini-loaves, I couldn't help myself and had to cut into them on the way home.
Anyway, they're in the smoker now, gonna hit 'em with some pecan smoke for about 2 hours. That sound about right?
Full write up is on my blog:
http://lifeinpitrow.blogspot.com/201...ed-cheese.html
Thanks for looking!!!
p.s. I will update as it goes.
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