got some cheap meats so a flat i cut over pecan w/ a dash of cherry.
1 hour @375
http://i178.photobucket.com/albums/w247/gypsyseagod/food%20pix/brisketsteakkids001.jpg
2 hrs in @ 375(we go fast around here)
http://i178.photobucket.com/albums/w247/gypsyseagod/food%20pix/brisketsteakkids002.jpg

done w/ a quick sirloin- pecan w/ cherry & apple added & beans
http://i178.photobucket.com/albums/w247/gypsyseagod/food%20pix/brisketsteakkids009.jpg

tatersoup.
http://i178.photobucket.com/albums/w247/gypsyseagod/food%20pix/brisketsteakkids010.jpg

it's a meatfest ttl 8.5 hrs for 8lbs to 185 & rested for an hour.
http://i178.photobucket.com/albums/w247/gypsyseagod/food%20pix/brisketsteakkids011.jpg

hot & fast...........still takes a few hours......lol

That big ass hunk of meat in the smoker...Is there anything more sexy?

That big ass hunk of meat in the smoker...Is there anything more sexy?

umm..maybe just quicker sex w/ juicy gratification & maybe a biscuit.:whistle:
brisket butter rocks...lol

That looks like a great meal!! So yummy!!:drooling::drooling:

:drooling::drooling:

Lookin' good man. :thumb::thumb::thumb:

it's a meatfest

http://i730.photobucket.com/albums/ww310/Tripodious/MeatFestLogo4.gif

http://i730.photobucket.com/albums/ww310/Tripodious/Meatopia.jpg