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Custom smoke plan maybe!
I keep getting requests to cook for small groups of less than 75. I have put together a ruff package to get some ideas and to help me decide if I really want to do this part time on weekends only. Feed back requested.
816-632-0212
ShooterRicks
Smoke-N-Butts BBQ
What We Do For You
We are all about traditional custom pit smoked BBQ. It is that low and slow, wood fired pit flavor, using only Pecan and Oak splits that will make your mouth water. With our secret rubs and injections your guests will be talking about your party for days. We take the time to grind only the best whole spices to make our seasoning blends. While you can’t buy the recipes, you will receive as our thanks, 4 ounces of our secret Smoke-N-Butts rub.
Why do we only service small groups? I have been asked that question many times. It is because ShooterRick insists on tradition and quality and because we love what we do. ShooterRick is a custom smoker not a caterer in the true sense of the word. We are not capable of handling volume produced generic BBQ and frankly don’t want to. We do not provide drinks, clean up, and trash haul off. We will provide quality pork butt, brisket, ribs, and sausage or will smoke your own for a minimum charge. We can provide sides and picnic place settings consisting of plastic wear, paper plates, and napkins at an additional charge. You can save some money and get your own if you like.
Terms
A 60 percent, non refundable deposit is required before booking your event. This will almost cover our expense if you cancel. While we will do our best to meet your rescheduling needs, please be aware weather does not constitute an emergency so be prepared to move your event indoors if necessary.
We will only reschedule events at no additional charge, if canceled 3 days before the booking. Since we begin preparation days in advance, a 30% rebooking charge will apply if canceled with less than 3 days notice. This charge must be paid before rebooking and the balance due must be paid in advance.
Under normal circumstances the balance of payment is expected the day of the event. Because it sometimes takes as long as 12 hours to slow smoke large cuts of meat such as brisket, we only book one event on any available day.
Custom Smoking Service
We will gladly season and smoke your own meat and game for a minimum charge of $115.00. Please call to make arrangements for custom smoking needs.
Packages
Smoke-N-Butts pulled pork package: (all basic packages includes dinner rolls)
Enough pulled pork to feed 20-25 pig hungry folks at about 1/3 lbs a serving:
$250.00 $10.00 per plate
With 2 sides: Choose from Snake Bitten Wicked beans, potato salad, or slaw:
$297.00 $11.88 per plate
Beautiful brisket package:
Mouth watering tender brisket to feed 20-25 beef lovers at about 1/3 lbs a serving:
$325.00 $13.00 per plate
With 2 sides as above:
$375.00 $15.00 per plate
Fallin off the bone suckin good rib package:
12 St. Louis style racks guaranteed to please 24 rib fanatics:
$311.28 $12.97 per plate
With 2 sides as above:
$359.28 $14.97 per plate
Add 4 lbs of sausage hot or mild to any package for $35.00
Half packages for multiple meat menus can be ordered. Just add 50% of each package price together. (Picnic service at cost plus a $10 service fee.)
816-632-0212
ShooterRicks
Smoke-N-Butts BBQ
What We Do For You
We are all about traditional custom pit smoked BBQ. It is that low and slow, wood fired pit flavor, using only Pecan and Oak splits that will make your mouth water. With our secret rubs and injections your guests will be talking about your party for days. We take the time to grind only the best whole spices to make our seasoning blends. While you can’t buy the recipes, you will receive as our thanks, 4 ounces of our secret Smoke-N-Butts rub.
Why do we only service small groups? I have been asked that question many times. It is because ShooterRick insists on tradition and quality and because we love what we do. ShooterRick is a custom smoker not a caterer in the true sense of the word. We are not capable of handling volume produced generic BBQ and frankly don’t want to. We do not provide drinks, clean up, and trash haul off. We will provide quality pork butt, brisket, ribs, and sausage or will smoke your own for a minimum charge. We can provide sides and picnic place settings consisting of plastic wear, paper plates, and napkins at an additional charge. You can save some money and get your own if you like.
Terms
A 60 percent, non refundable deposit is required before booking your event. This will almost cover our expense if you cancel. While we will do our best to meet your rescheduling needs, please be aware weather does not constitute an emergency so be prepared to move your event indoors if necessary.
We will only reschedule events at no additional charge, if canceled 3 days before the booking. Since we begin preparation days in advance, a 30% rebooking charge will apply if canceled with less than 3 days notice. This charge must be paid before rebooking and the balance due must be paid in advance.
Under normal circumstances the balance of payment is expected the day of the event. Because it sometimes takes as long as 12 hours to slow smoke large cuts of meat such as brisket, we only book one event on any available day.
Custom Smoking Service
We will gladly season and smoke your own meat and game for a minimum charge of $115.00. Please call to make arrangements for custom smoking needs.
Packages
Smoke-N-Butts pulled pork package: (all basic packages includes dinner rolls)
Enough pulled pork to feed 20-25 pig hungry folks at about 1/3 lbs a serving:
$250.00 $10.00 per plate
With 2 sides: Choose from Snake Bitten Wicked beans, potato salad, or slaw:
$297.00 $11.88 per plate
Beautiful brisket package:
Mouth watering tender brisket to feed 20-25 beef lovers at about 1/3 lbs a serving:
$325.00 $13.00 per plate
With 2 sides as above:
$375.00 $15.00 per plate
Fallin off the bone suckin good rib package:
12 St. Louis style racks guaranteed to please 24 rib fanatics:
$311.28 $12.97 per plate
With 2 sides as above:
$359.28 $14.97 per plate
Add 4 lbs of sausage hot or mild to any package for $35.00
Half packages for multiple meat menus can be ordered. Just add 50% of each package price together. (Picnic service at cost plus a $10 service fee.)
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