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Sounded better than Hillbilly Po Boy.
I have been after my oldest to share some fish so I could join the masses here. Well fresh salmon is hard to get around here, so he shows up for Sunday dinner with a catfish.
Between the few pops that I had and the dull knife that I was using, I decided that this fish was destined for catfish nuggets.
Decided that the MH Rub and Budweiser would make a good brine.
All peciled up hitting the smoke for a few hours over some hickory pellets
Had to sprinkle a little MH in the cornmeal. The egg wash was mixed up with beer. My philosophy was why use milk if I have beer. Not sure if that was the reason I did not like the way it was working so I just added some flour to the mix and made it into a batter.
Forgot to get a picture of them deep frying on the wok sitting on top of the turkey fryer, but this is how they came out.
And the final result, a hillbilly po boy on fine china
I have been after my oldest to share some fish so I could join the masses here. Well fresh salmon is hard to get around here, so he shows up for Sunday dinner with a catfish.
Between the few pops that I had and the dull knife that I was using, I decided that this fish was destined for catfish nuggets.
Decided that the MH Rub and Budweiser would make a good brine.
All peciled up hitting the smoke for a few hours over some hickory pellets
Had to sprinkle a little MH in the cornmeal. The egg wash was mixed up with beer. My philosophy was why use milk if I have beer. Not sure if that was the reason I did not like the way it was working so I just added some flour to the mix and made it into a batter.
Forgot to get a picture of them deep frying on the wok sitting on top of the turkey fryer, but this is how they came out.
And the final result, a hillbilly po boy on fine china
- just looking at the title I knew this was my kind of food !
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