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A deviation of the BiggLopez pumpkin cheesecake pie

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  • A deviation of the BiggLopez pumpkin cheesecake pie

    Well BL, I really wanted to try your pie recipe but I was lacking in some ingredients.

    Here is the original.

    http://www.smoked-meat.com/forum/showthread.php?t=21523

    I didn't have cream
    I was low on butta
    So I subbed a couple things
    for anotha.
    .....................by Lee

    Anyway, I pretty much made a basic pumpkin pie and added the cream cheese.

    I used evaporated milk, 3 whole eggs and put it in a spring form pan.
    I'll be taking it over to my daughters house later, they invited us over for a steak dinner, ( bring remaining Tatonka dust ).

    Here it is and one day I'll follow your recipe to a ..........T


  • #2
    Good stuff lee.......Folk need eat more orange veggies/fruit.beta deal.....


    I cant wait try this when me pie pumpkins in season......a long with becks peaches etc.....been eating same fresh pie pumpkins too longs.

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    • #3
      Looks really nice Whitecloud
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      • #4
        That was my maiden name..lol

        Originally posted by Fishawn View Post
        Looks really nice Whitecloud

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        • #5
          Originally posted by SmokinLee View Post
          That was my maiden name..lol
          Curds use a rain dance me man.........

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          • #6
            Hope it turned out as good as it looks.....
            God, Family and Friends is what it's all about. Great food just brings them all together... First John1:9...
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            • #7
              good looking pie
              Made In England - Fine Tuned By The USA
              Just call me 'One Grind'



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              • #8
                looks great!!
                Brian

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