Bacon Wrapped, andouille stuffed chicken breasts

[Cajunsmoke13]

Well been wanting to try this. Marinated the chicken in a garlic/herb marinade, cut up some andouille sausage. Put the andouille in, rolled it and wrapped in bacon. Should be good, hopefully.

[Cajunsmoke13]

Getting there. 150 internal at time of pic.

[Seboke]

Good God Man, those look amazing!! Gotta cut one open for us!

[Cajunsmoke13]

Thanks Seboke. Came out good and tastes real good. Tried to get a good shot of the inside, not too good. Too busy eating right now.

[Cajunsmoke13]

[Bbqgoddess]

Damn!
Those look really, really yummy! I gotta give that a go!

[Slanted88]

wow.gif Man....that is lookin mighty fine! Hungry.gif

[Bassman]

Great looking chicken! Would you mind sharing the marinade recipe?

[Cajunsmoke13]

Thanks. It was a store bought, 10 minute marinade. It sure smelled good though. Wife walked in the house and said "What smells so good?" That was before I even put them on the smoker.

[Bassman]

I'll look for it at the grocery store. You just can't have too much garlic!

[Cajunsmoke13]

No doubt. Love some or a lot of garlic

[Texas-Hunter]

Now those look down right good... This is a must try.. I can do some of these for me and some cordon bleu for the wife..

[RowdyRay]

Man, does that look good. I haven't tried the chicken breast wrapped up deal yet. Thanks for another idea.

The breasts look thinner. Did you pound or roll them flat?

[wutang]

Looks great man. Meat stuffed with meat wrapped in meat=

[Uncle-Honky]

Those are freakin' beautiful! WOW I gotta put some 'o dat to the grates, for sure. Is that chicken flap meat???? or did ya pound 'em flat?
Kick ass smoke!