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smoked pork steaks/scallopped potatos w/pics

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  • smoked pork steaks/scallopped potatos w/pics

    ran into some really nice pork steaks...


    thru a quick rub together, garlic salt w/parsley, paprika, and seven pepper blend.


    also made some cheater scallopped potatos using a boxed mix, prepared using stovestop directions and put in foil pan.


    added some already fried bacon pieces.


    topped with cheddar and mozzerella.


    cooked on smoker under the pork steaks.


    i used cherry wood to flavor these pork steaks.


    plated.


    and the taters.


    cut away view.


    thks for cking my pix!!!
    Charbroil SFB
    GOSM
    MES
    Dutch Ovens and other CI
    Little Chief, Big Chief, No Name water smoker
    Weber 22" gold, Smokey Joe, WSM 22"

    Smoked-Meat Certified Sausage Head


    sigpic

  • #2
    Looks yummy dude.
    I got a killer rub for pork steaks on the grill. Love em man.


    Tom

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    • #3
      Outstanding!

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      • #4
        Ran into? As in done run over the pig? LOL. Looks awesome erain.
        S-M Misfit #16

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        It's a shame stupidity isn't painful.

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        New Braunfels Bandera
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        • #5
          Wow Erain. That meal looks great. Nice job....
          Custom Reverse Flow Smoker, WSM 22", Blackstone Griddle 36"

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          • #6
            Looking good erain.............looking good

            Originally posted by Gunslinger View Post
            Looks yummy dude.
            I got a killer rub for pork steaks on the grill. Love em man.
            care to share gunny?


            let us not cry because we lost someone, but let us smile because we enjoyed their company for what time was allowed us!

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            • #7
              Dam boy, slow down and smell the smoke.
              you have been a smokin maniac since that fishing trip. whats in that there lake water? gotta lob some at ya..
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              nano second fast camo titanium splash proof thermo pen


              need a larger spatula for early morning road kill removal.

              As the venomous south American hissing skunk rat is growing fast and needs larger portions.

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              • #8
                Originally posted by Kyote View Post
                Dam boy, slow down and smell the smoke.
                you have been a smokin maniac since that fishing trip. whats in that there lake water? gotta lob some at ya..
                well the smoke all smells the same here, just about done with all the cherry i had, i gots to find me some more.

                in the lake water up here??? well theres fish in it of course!!!
                Last edited by erain; 07-05-2009, 12:56 PM. Reason: punctchuachun snd shpellin!!!
                Charbroil SFB
                GOSM
                MES
                Dutch Ovens and other CI
                Little Chief, Big Chief, No Name water smoker
                Weber 22" gold, Smokey Joe, WSM 22"

                Smoked-Meat Certified Sausage Head


                sigpic

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                • #9
                  That's some great looking pork steaks, erain! There's nothing wrong with using boxed potatoes. I do them on occasion. Thanks for the pics.
                  sigpic
                  Smoke Vault 24

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                  • #10
                    Looks great as usual E. Making me hungry.
                    KCBS/CBJ #56408

                    "Sticks and stones will break your bones, but words will always teach you." -Shihan

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                    • #11
                      Looks great erain!!!!!
                      Chris
                      UDS - Buckeye 1
                      Charcoal Grill - Panther 1
                      GOSM Wide Body
                      Cabela's Masterbuilt 7-1 Electric
                      2 Dutch Ovens
                      Cabelas Grinder
                      Cabelas Jerky Blaster
                      Maverick ET-73 Thermometer
                      Maverick ET-7 Thermometer

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                      • #12
                        Fillet -O- Butt!

                        Looks awesome my friend, and its not like you to cheat on the taters!

                        I bet the additional cheese really set that stuff off nicely!!
                        Lang 60 Mobile deluxe




                        Captain-N-Smoke BBQ Team(retired)
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                        • #13
                          Great lookin meal erain
                          Gene

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                          The Farm...
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                          • #14
                            Mmmmmmm.... looks fantastic Eraine!! I want to lick the screen.
                            jeanie

                            http://cowgirlscountry.blogspot.com/

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