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  • Beef & Stuff

    Yesterday I made a Fatty plus a beef roast and some abt's so I didn't know where to put this but here goes.

    My fatty was made with sweet Italian sausage stuffed with polish sausage genoa salami nacho cheese and beer and chipolte Bbq sauce.

    Abt's were just the normal ones with cream cheese wrapped in bacon that never made it to the plate.

    The beef was an eye of round rubbed with a store bought rub.

    Plated pics to come.
    Attached Files
    Last edited by lynsey123; 06-07-2009, 07:37 AM. Reason: pics
    Chargriller Pro w. sfb
    Ducane 4100 propane grill
    Brinkman Electric


    Member # 200


  • #2
    Qview and plated pic.Served with grill roasted corn and curried noodles.
    Attached Files
    Chargriller Pro w. sfb
    Ducane 4100 propane grill
    Brinkman Electric


    Member # 200

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    • #3
      maby i should not be looking at these before i preach ..............i think i am lusting wtg
      Please ignore all spelling errors and typos my pet monkey does all of my corespondence

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      • #4
        Herb!!!! I don't know what to say other than!!!! Ya out did your self this time!!! That looks fantastic!!!

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        • #5
          Perhaps we need to talk Ken into a "Shotgun" forum... for all those multi-platform smokes! Nice work, man...
          In God I trust- All others pay cash...
          Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
          Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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          • #6
            Looking good ,and I'm drooling again.
            2-22.5'' weber
            1-18'' weber
            1 smokey joe
            22.5'' wsm
            24'' smoke vault
            1-outhouse
            Certified,Smoked Meat Sausage Head
            Smoked meathead #135

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            • #7
              Thanks Guys,

              There's leftovers for supper even.
              Chargriller Pro w. sfb
              Ducane 4100 propane grill
              Brinkman Electric


              Member # 200

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              • #8
                Looks good to me. Nice work.
                KCBS/CBJ #56408

                "Sticks and stones will break your bones, but words will always teach you." -Shihan

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                • #9
                  Good looking smoke! Thanks for the pics.
                  sigpic
                  Smoke Vault 24

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                  • #10
                    Wow Herb,
                    That is a great smoke, everything looks fabulous
                    Those curry noodles look yummy too, how did ya make those? I love curry, especially, Madras curry. Thanks for sharing!



                    The only one on the block with the super fastest turbo charged



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                    • #11
                      yes the curried noodle slook great. as every thing else. yummo..
                      sigpicWal-Mart shopping cart undergoing heavy mods.
                      nano second fast camo titanium splash proof thermo pen


                      need a larger spatula for early morning road kill removal.

                      As the venomous south American hissing skunk rat is growing fast and needs larger portions.

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                      • #12
                        The curry noodles are pre packaged, I know CHEAT!!!!! but they are so goooooood.
                        Chargriller Pro w. sfb
                        Ducane 4100 propane grill
                        Brinkman Electric


                        Member # 200

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                        • #13
                          Man...that be lookin good!
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                          • #14
                            Nice plate of smoked goods Herb. I'd be more than happy to share a feast with ya bud. Happy smokes my friend!
                            Ryan

                            I have a very strict gun control policy: if there's a gun around, I want to be in control of it.
                            Clint Eastwood

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                            • #15
                              nice combo there :-)
                              Looks very tasty !
                              Made In England - Fine Tuned By The USA
                              Just call me 'One Grind'



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