I was thinking over the weekend about a dessert that would be really good during our hot summer months. Something cool and refreshing.. I came up with this.. It does taste a little like Raspberry Cheese Cake, but Much lighter.. The greatness of this recipe is you can plug in any of your favorite fruits.. Blackberry, Blueberry, Strawberry... you name it..
I love the simplicity of this...
1 Graham Cracker Pie Shell
1 8oz. Cream Cheese 1/3 Less Fat
1 8oz. Cool Whip Lite
1/2 Cup Sugar
1 8-10oz. Bag of Raspberries ( Fresh Is Best )
Blend cream cheese and sugar till smooth.. Add whip topping and mix well.. Take 2/3 of the fruit and blend in..
Smooth top and add last 1/3 of fruit.. Freeze for 4-5 hours or overnight..
I know its hard to see but the filling turned a really nice reddish/pink..
Slice and enjoy a really cool dessert on a hot summer day...
Enjoy!!!!
I love the simplicity of this...
1 Graham Cracker Pie Shell
1 8oz. Cream Cheese 1/3 Less Fat
1 8oz. Cool Whip Lite
1/2 Cup Sugar
1 8-10oz. Bag of Raspberries ( Fresh Is Best )
Blend cream cheese and sugar till smooth.. Add whip topping and mix well.. Take 2/3 of the fruit and blend in..
Smooth top and add last 1/3 of fruit.. Freeze for 4-5 hours or overnight..
I know its hard to see but the filling turned a really nice reddish/pink..
Slice and enjoy a really cool dessert on a hot summer day...
Enjoy!!!!
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