dry maple all kindle'd up
got some of it going in the wood stove
filling up my cold smoke generator
this was started around 10 am
it was 2:00 pm when I filled it with more kindling and Tam and I left town for "date day / night" a little window shopping, she found a few books at the second hand shop, fairly good dinner at Casey's Bar and Grill,,,,, except that the cook / chef don't know what MEDIUM means when cooking a steak, Tam ordered a 12oz sirloin, and it came to her bleading, PERFECT for me, but not her... second time, came back bleeding, third time,,, CAME BACK BLEEDING! by this time I was almost done my meal, and she was pissed, she ate half of it, and I ate the rest, waiter took the 26 dollar meal off the bill....
Then we went to see the new movie Lincon... VERY GOOD MOVIE!!!
now back to our regularly schedualed program
Cheese was taken out of the smoker at 11:30 pm, I have no Ideal how long the wood lasted, but it seems to have worked out perfect, Now to Vacuum seal the chunk and let it "Cure" in the fridge for bit before slicing it all up
got some of it going in the wood stove
filling up my cold smoke generator
this was started around 10 am
it was 2:00 pm when I filled it with more kindling and Tam and I left town for "date day / night" a little window shopping, she found a few books at the second hand shop, fairly good dinner at Casey's Bar and Grill,,,,, except that the cook / chef don't know what MEDIUM means when cooking a steak, Tam ordered a 12oz sirloin, and it came to her bleading, PERFECT for me, but not her... second time, came back bleeding, third time,,, CAME BACK BLEEDING! by this time I was almost done my meal, and she was pissed, she ate half of it, and I ate the rest, waiter took the 26 dollar meal off the bill....
Then we went to see the new movie Lincon... VERY GOOD MOVIE!!!
now back to our regularly schedualed program
Cheese was taken out of the smoker at 11:30 pm, I have no Ideal how long the wood lasted, but it seems to have worked out perfect, Now to Vacuum seal the chunk and let it "Cure" in the fridge for bit before slicing it all up
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