Want to try Brussel sprouts for Dinner....

[BIGGLOPEZ]

How should I make them as I have never had them but want to try them. Thanks in advance...

[Texas-Hunter]

If you are thinking about grilling them wrap in bacon.. On the stove top cook several strips of bacon till crisp remove and crumble... Cut the sprouts in half or quarters and saute till in bacon grease they get a bit brown on the edges and add about a 1/3 cup of chicken broth... Toss the crumbled bacon back in and cover for about 10-15 minutes simmering.. S&P You should be good to go..

[MichChef]

What He Said^

[Fishawn]

If you are thinking about grilling them wrap in bacon.. On the stove top cook several strips of bacon till crisp remove and crumble... Cut the sprouts in half or quarters and saute till in bacon grease they get a bit brown on the edges and add about a 1/3 cup of chicken broth... Toss the crumbled bacon back in and cover for about 10-15 minutes simmering.. S&P You should be good to go..

X2. Love them that way. Gonna bacon wrap and smoke some next weekend. Mmmm

[BBQ Bob]

I usually do them in the oven, 350 covered with some butter and/or olive oil, sometimes I throw in some chopped bacon or small whole mushrooms. I also like them with a can of cream of mushroom soup on them. I have also cut them in half drizzled with olive oil S & P and put on a cookie sheet in the oven. mmmm love me some sprouts.

[IrishChef]

X2^^^ or you can sub any other smoked sausage like kielbasa or linguisa for the bacon.

[Jimh]

I love them plain jane just steam them until tender enough to mash with a fork then add butter and salt and pepper

[Fishawn]

I love them plain jane just steam them until tender enough to mash with a fork then add butter and salt and pepper

Thats killer too!

[BIGGLOPEZ]

I made them on the grill, with a little EVO sea salt and fresh cracked pepper.

[Fishawn]

I made them on the grill, with a little EVO sea salt and fresh cracked pepper.

And.......? Did you guys like them?

[BIGGLOPEZ]

Wife wouldn't eat them, I liked them. Found them a little nutty but very tasty, I am liking the bacon idea so next time I will try them like that...

[Fishawn]

My wife didn't eat them EVER for almost 40 years and she wont try stuff "I" suggest she try. Then one of our friends made some one night and told her she should try them..... She liked them and the rest is history..... Same thing with ABT's?

[RowdyRay]

Try them with the bacon. Put a little shredded parmesan on the bacon before wrapping. Grill indirect. Make some garlic butter for dipping. Even got my nephews and grand kids to eat them this way. Hehe.

[Ryan]

I've only had them a couple ways and always forgot to save the recipes. My wife steams them and then coats with Italian dressing and parmesan. She never ate them until she met me and tried this recipe now she loves them. Gonna have to try Ken's way.

[Bbqgoddess]

The silver palate cookbooks have a recipe with maple syrup, Google it, it's a winner here!

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