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Pulled Pork Enchiladas

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  • #1

    Pulled Pork Enchiladas

    Well wanted a little something different for dinner tonight so why not some Pulled Pork Enchiladas!

    Here they are prior to the oven,


    Cooked at 350* for about 25 minutes and out they came!


    Here they are cut open.. for the filling used pulled pork, onion, garlic, sour cream, and white Am. cheese. and Enchilada sauce.


    A wonderful meal!! Have a great night!!
    Last edited by barkonbutts; 10-16-2013, 04:52 PM.
    Brian

    Certified Sausage & Pepper Head
    Yoder YS640
    Weber Genesis
    Weber 18.5" Kettle
    Weber Performer
    Misfit # 1899

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  • #2
    Wow looks great. Points

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    • #3
      Oh man! My favorite meal.

      Came across a vac'd bag of PP when digging through the freezer this weekend. This was my first thought. Doesn't matter what ingredients you use, red or green sauce, flour or corn tortillas..........Awesome every time.
      S-M Misfit #16

      If the women don't find you handsome, they should at least find you handy. ~ Red Green

      It's a shame stupidity isn't painful.

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      • #4
        Looks great PP enchilada one of my favorites.
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        • #5
          Just beautiful Bark. Kudos...
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          I plan ahead, that way I don't do anything right now.
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          KCBS CBJ

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          • #6
            Missed this one, Brian, but those enchiladas look amazing! One of my favorite ways of using leftover PP!
            Becky
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            • #7
              Looks and sounds Awesome, I have about 4 lbs of pork left over from our last cook. Might just have to make some of these up soon...
              God, Family and Friends is what it's all about. Great food just brings them all together... First John1:9...
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              • #8
                Ohhh Yea, that look GuuD! Slide up a bowl of Big "G"s beans to go with it
                Mark
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                • #9
                  That looks real good...Which one was yours
                  Craig
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                  • #10
                    Originally posted by Mark R View Post
                    Ohhh Yea, that look GuuD! Slide up a bowl of Big "G"s beans to go with it
                    Sounds like a winner to me!

                    Great looking enchiladas for sure!
                    Alesia

                    MES40, Home built Vertical Propane Smoker with SFB

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                    • #11
                      Originally posted by SMOKE FREAK View Post
                      That looks real good...Which one was yours

                      Ummmm welll the ones with peppers..... These were very nice!
                      Brian

                      Certified Sausage & Pepper Head
                      Yoder YS640
                      Weber Genesis
                      Weber 18.5" Kettle
                      Weber Performer
                      Misfit # 1899

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                      • #12
                        looks great! i get lazy and make chilaquillas so i don't have to roll 'em............
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                        it's all good my friend..........

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                        • #13
                          Originally posted by chefrob View Post
                          looks great! i get lazy and make chilaquillas so i don't have to roll 'em............
                          Yeah i hear ya... kids like them all rolled up though.....makes them think they are eating a "fine" meal...LOL!!
                          Brian

                          Certified Sausage & Pepper Head
                          Yoder YS640
                          Weber Genesis
                          Weber 18.5" Kettle
                          Weber Performer
                          Misfit # 1899

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