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Halibut fried with potato flour,spinach,tomato,and wasabi mayo w/ tograshi.
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You have my attention!
Once you go Weber....you never call customer service.... -
I think I could handle that.
Lang 36 Patio, a few Webers, 2 Eggs, plenty of gadgets and a MES 40 Gen 2.5 electric for bacon and sausage.
My best asset however is the inspiration from the members on this forum.
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@SmokinJim52 on TwitterComment
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OMG
'scuse me while I touch my squirrel parts. That is one of my most fave things EVER. I love you.
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Well thank you Cheryl, lov Joey!Originally posted by Squirrel View PostOMG
'scuse me while I touch my squirrel parts. That is one of my most fave things EVER. I love you.Comment
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That right there is a meal
Pete
Large BGE
Char Broil Tru-Infrared Commercial seriesComment
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Well while Squirrel has you distracted I am going to steal your sandwich
Craig
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I would love one of those! 
Smoke it.. and they will come!
Rob
Recipes & Smokes in HD Video
SmokingPit.com
Yoder YS640
Yoder Wichita
Arizona BBQ Outfitters Scottsdale
Camp Chef FTG600 Flat Top Griddle
Blackstone 22" Flat Top Griddle
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Me too, that thing looks AWESOME!!!!Originally posted by IrishChef View PostYou have my attention!Weber Performer, 26" Weber grill, 18" WSM, UDS, Santa Maria GrillComment
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Beautious creation!!
Drinks well with others
~ P4 ~
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Great sandwich!!
! Bet you ate that real fast!!
Brian
Certified Sausage & Pepper Head
Yoder YS640
Weber Genesis
Weber 18.5" Kettle
Weber Performer
Misfit # 1899
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Man, I haven't had a po' boy in forever! That's got me thinking I need to make one soon.Mike
Life In Pit RowComment
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Good tasty gig right there!
Sunset Eagle Aviation
https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!Comment
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