Went for a long time refusing to try this as I am not a big bourbon fan..am now!
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My new friend
Weber Smoky Joe
18" Weber Silver
22.5" Weber Gold
22.5" Weber Silver
UDS X 2
Masterbuilt 30" MES digital
Masterbuilt MES 40" digital
Masterbuilt cold smoke attachment
Char-Broil Big Easy 3 in 1
Char-Broil COS with Ron Fischer mods.
Dual Char-Broil BBQ Bistros
Blackstone three burner flat top
5" AMZNPS
Vortex x 2
Maverick ET 73
Maverick ET 732
Maverick Pro Temp instant read thermometer
Thermo Works Smoke Dual Channel Thermometer
Pitmaster iQue 110
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A fine bourbon. I don't pass by an offer of that! While James B remains my stocked libation, I'll have a bottle or two of Maker's and the Elmer T Lee around for the holidays!
Plus I'll be making some bacon vodka for Bloodies on the days after I get into the good stuff a tad heavyIn God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts
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this old Squire like's that stuff!Sunset Eagle Aviation
https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!
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Originally posted by Richtee View PostA fine bourbon. I don't pass by an offer of that! While James B remains my stocked libation, I'll have a bottle or two of Maker's and the Elmer T Lee around for the holidays!
Plus I'll be making some bacon vodka for Bloodies on the days after I get into the good stuff a tad heavy
Say more about this bacon vodka!
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Edster. A guy got booted from a facebook group I am a member of over your signature pic. LOL!Weber Smoky Joe
18" Weber Silver
22.5" Weber Gold
22.5" Weber Silver
UDS X 2
Masterbuilt 30" MES digital
Masterbuilt MES 40" digital
Masterbuilt cold smoke attachment
Char-Broil Big Easy 3 in 1
Char-Broil COS with Ron Fischer mods.
Dual Char-Broil BBQ Bistros
Blackstone three burner flat top
5" AMZNPS
Vortex x 2
Maverick ET 73
Maverick ET 732
Maverick Pro Temp instant read thermometer
Thermo Works Smoke Dual Channel Thermometer
Pitmaster iQue 110
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Originally posted by redruff View PostSay more about this bacon vodka!
Barring that...
Heat fried out bacon with vodka..lid on the vessel,,upside down,,with ice in the top. Gently.In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts
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Originally posted by Richtee View PostA fine bourbon. I don't pass by an offer of that! While James B remains my stocked libation, I'll have a bottle or two of Maker's and the Elmer T Lee around for the holidays!
Plus I'll be making some bacon vodka for Bloodies on the days after I get into the good stuff a tad heavy
Drinks well with others
~ P4 ~
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Nice!! Myself, I don't really drink commercial hard liquor. I do have a batch of Fakers Mark that's aged and stored though. People say it tastes the same but I don't think so. I think it's better...
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Originally posted by DangerDan View PostN I do have a batch of Fakers Mark that's aged and stored though. People say it tastes the same but I don't think so. I think it's better...In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts
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I actually just found a new favorite cocktail on my last trip north . There is a chain called Earls, and they have some signature drinks. I decided to try their version of an Old Fashioned, made with MM, burnt sugar syrup, and root beer bitters.....Once you go Weber....you never call customer service....
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Originally posted by IrishChef View PostI decided to try their version of an Old Fashioned, made with MM, burnt sugar syrup, and root beer bitters.....In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts
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