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Death Dust...If Ya Dare

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  • Death Dust...If Ya Dare

    So made some Death Dust this weekend, a mix of some of the hottest peppers in the world..including The Carolina Reaper, Trinidad Scorpion Moruga, and Bhut Jolokia. Willing to send out some samples if ya want to give it a try. Here is what it looks like. A little goes a realllly long way!! I dare ya to bury your knuckle in this stuff...


    Asking 2.00 for shipping/packaging supplies. Probably have enough for 5 or so. Send me a PM and I will give you my address...

    This stuff is HOT!!! But has good flavors as well!!
    Brian

    Certified Sausage & Pepper Head
    Yoder YS640
    Weber Genesis
    Weber 18.5" Kettle
    Weber Performer
    Misfit # 1899

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  • #2
    No thanks.

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    • #3
      I think I'd like to keep my colon.

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      • #4
        Thank you, no!
        Good One Heritage Oven
        Weber Performer Deluxe

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        • #5
          Can you send one to my MIL?

          What have you been using it in?
          sigpic

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          • #6
            I'm on board for a dose........sending in the morning.
            Steve

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            • #7
              Originally posted by Ryan View Post
              Can you send one to my MIL?
              As long as i can put your return address on the letter!!

              Originally posted by Ryan View Post
              What have you been using it in?
              I have put it in Chili, Salsa , and Sauces I have made
              Brian

              Certified Sausage & Pepper Head
              Yoder YS640
              Weber Genesis
              Weber 18.5" Kettle
              Weber Performer
              Misfit # 1899

              sigpic

              Comment


              • #8


                what a cool offer Brian

                None for me though, thanks!
                sigpic

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                • #9
                  Originally posted by Ryan View Post
                  Can you send one to my MIL?
                  That's priceless right there.
                  Lang 36 Patio, a few Webers, 2 Eggs, plenty of gadgets and a MES 40 Gen 2.5 electric for bacon and sausage.
                  My best asset however is the inspiration from the members on this forum.

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                  @SmokinJim52 on Twitter

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                  • #10
                    PM sent...
                    ~All that is gold does not glitter ~ Not all those that wander are lost~
                    ~20" Yoder "Swiss Army Knife" Stick Burner~

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                    • #11
                      PM sent, you make some good stuff, I used up the xmas package stuff long ago.

                      for sharing!

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                      • #12
                        Originally posted by Conumdrum View Post
                        PM sent, you make some good stuff, I used up the xmas package stuff long ago.

                        for sharing!
                        Got a new batch in from my grower. This I think will be a bit hotter than what I sent ya last year!!
                        Brian

                        Certified Sausage & Pepper Head
                        Yoder YS640
                        Weber Genesis
                        Weber 18.5" Kettle
                        Weber Performer
                        Misfit # 1899

                        sigpic

                        Comment


                        • #13
                          Originally posted by barkonbutts View Post
                          So made some Death Dust this weekend, a mix of some of the hottest peppers in the world..including The Carolina Reaper, Trinidad Scorpion Moruga, and Bhut Jolokia. Willing to send out some samples if ya want to give it a try. Here is what it looks like. A little goes a realllly long way!! I dare ya to bury your knuckle in this stuff...


                          Asking 2.00 for shipping/packaging supplies. Probably have enough for 5 or so. Send me a PM and I will give you my address...

                          This stuff is HOT!!! But has good flavors as well!!
                          I might stick a ham hock in it. Poor pig.
                          sigpic
                          It's Better When Cooked in the Backyard and Served on the Porch
                          A man just can't have to many toys..
                          Akorn smoker

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                          • #14
                            I'm in for a sample pack. sending PM

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                            • #15
                              We have 5 victims, if I have enough left after getting these out I will open it back up!. That went a bit quicker than I expected...
                              Brian

                              Certified Sausage & Pepper Head
                              Yoder YS640
                              Weber Genesis
                              Weber 18.5" Kettle
                              Weber Performer
                              Misfit # 1899

                              sigpic

                              Comment

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