The beginnings of 1 gallon Limoncello and 1 gallon Arancello (orange).
This recipe uses 190 proof grain alcohol and will finish at 70 or 80 proof. The good stuff
Bottle #1 contains the zest of 30 lemons and two 750ml bottles 190 Everclear.
Bottle #2 contains the zest of 30 oranges and two 750ml bottles 190 Everclear.
They will rest for a few weeks before straining and filling the infusion bottles with simple syrup. They will then rest another week or so before filtering several times, bottling, and labeling.
They will be done in time for the holidays but will continue to improve with age.
This recipe uses 190 proof grain alcohol and will finish at 70 or 80 proof. The good stuff
Bottle #1 contains the zest of 30 lemons and two 750ml bottles 190 Everclear.
Bottle #2 contains the zest of 30 oranges and two 750ml bottles 190 Everclear.
They will rest for a few weeks before straining and filling the infusion bottles with simple syrup. They will then rest another week or so before filtering several times, bottling, and labeling.
They will be done in time for the holidays but will continue to improve with age.
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