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Got a SV and vacuum sealer for Christmas and tonight is a great time to try out. Enjoy.
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Looks very enjoyable!! Bet you do it again!Brian
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ya nailed that gig! awesome nice!...
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very nice
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Looks great from here! Got details on how you did it?
Drinks well with others
~ P4 ~
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Nice! Looks like you nailed it! How long and at what temp did you SV? I love doing SV for steaks... tender like butter!
Smokem if you got em
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Looks Mighty Tasty from here!!
Done just like I like them!!
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OK sooo?
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It looks like you did good. What do you think of the SV?Comment
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For the first time, I really liked the SV. We like a rare to medium rare steak so I set it at 122 and it went for 6 hours. Perfectly done all the way through. I might bump it up to 125-128 next time. I prefer under done versus over done so started out at the lower temp.
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Looks awesome. I'm a 130-134 for 6 hours kinda guy, then an immediate 10 minute ice bath, then to the sear. Great job bro!
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~ P4 ~
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Beautiful plated meal!!Becky
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