Mad Sweet Heat Hunky Wings .....SV From Frozen

[Fishawn]

145* 2 hours.....from frozen. Drained, re-seasoned with Mad Hunky Sweet Heat. Grilled direct on the CI grates. Flipped 2x then sauced. Good stuff!

Go Gonzaga!








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[Doug S.]

Zag's looked pretty good
Don't know how they'll fair with the NC boy's but they gotta chance

[SmokinOutBack]

Those are some "killer" looking wings.

[SMOKE FREAK]

I like these wings


My wife would love these...



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12 hours plus for wings

[barkonbutts]

Looks like some good wings, I still remember Squirrel's wing done like that in duck fat....yet to try the SV on wings.. one day

[HawgHeaven]

Lookin' good Scott!

When I SV them, they're in the bath for 4 hours @ 150 with duck fat, then onto a screaming hot vortexed grill for the finish.

[minnbill]

Man those look Killer but 12 hrs for wings They must be worth it though.send me a couple to test LOL

[DDave]

Man, those look great!!

[Bearcarver]

Looks Mighty Tasty from the Den!!

Awesome!!---

Bear

[Doug S.]

145* l2 hours.....from frozen. Drained, re-seasoned with Mad Hunky Sweet Heat. Grilled direct on the CI grates. Flipped 2x then sauced. Good stuff!

Go Gonzaga!
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l2 hours

My guess is somebody "fat fingered" a "l" in there

[HawgHeaven]

l2 hours

My guess is somebody "fat fingered" a "l" in there

X2. No need for 12 hours...

[Doug S.]

And the time of the post was 1:24 AM

[Richtee]

And the time of the post was 1:24 AM

3:24 here. Typical

[Doug S.]

3:24 here. Typical

Guess it was actually 12:24 there

[Fishawn]

Oops.... edited. 2 hours it was. Handy tool to have that SV unit.