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Donna's cole slaw

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  • Donna's cole slaw

    DONNA'S COLE SLAW

    2 1/4 Teaspoons tarragon vinegar
    3 1/4 Tablespoons vegetable oil
    1/4 Cup chopped onions
    1/4 Cup chopped green pepper
    1 1/4 Cups Miracle Whip
    1/2 Cup sugar
    2-3 Bags shredded cole slaw mix
    Salt and pepper to your taste

    Mix oil, onions and sugar.
    Add Tarragon vinegar.
    Fold in Miracle Whip.
    Pour above mixture over cabbage, onions and peppers. Fold in well.

    Refrigerate in an air-tight covered dish. Best if made the night before serving.
    Eagle

  • #2
    Man wish I liked coleslaw. That sounds close... LOL!
    I eat cabbage fried, boiled, fermented and in slivers in a salad, but JUST can't do coleslaw.

    Thank you for the recipe tho! Like the tarragon vinegar flavor.
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    • #3
      Eagle another great recipe I am gonna have to try!
      Thanks for the post.. Im with Richtee the tarragon sounds wonderful!



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      • #4
        Originally posted by Richtee View Post
        Man wish I liked coleslaw. That sounds close... LOL!
        I eat cabbage fried, boiled, fermented and in slivers in a salad, but JUST can't do coleslaw.

        Thank you for the recipe tho! Like the tarragon vinegar flavor.
        Richtee, is it the taste or the creamy part you don't like? There's a Russian? version that's not creamy. Dad makes it and loves it. I could get the recipe if anyone wants it.
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