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Pastrami Roll

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  • #1

    Pastrami Roll

    Well, as some of you may know, I'm getting ready for St. Patty's by curing a couple briskets for Corned Beef.

    I pulled them out of the brine/cure today after a week and pulled off the -points. Hmmm... pointz LOL! See- all these pastrami posts making me NUTS! Sooo...

    I tied the pointz up and seasoned with CBP and coriander, and onto the WSM for a smoke session... sure SMELLS good...

    In God I trust- All others pay cash...
    Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
    Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts
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  • #2
    wow RICH POSTED PICS OF A SMOKE.............

    d88de falls outta the chair..........

    so.....anymore pics?

    looking good so far


    let us not cry because we lost someone, but let us smile because we enjoyed their company for what time was allowed us!

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    • #3
      Originally posted by Walking Dude View Post
      wow RICH POSTED PICS OF A SMOKE.............

      d88de falls outta the chair..........

      so.....anymore pics?

      looking good so far


      Yeah... I bet it took him most of the morning Googling for pics...
      Ken


      I Should Have Been Rich Instead Of Being So Good Looking

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      • #4
        Lookin good Rich!



        sigpic

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        • #5
          Originally posted by Smoked-Meat View Post
          Yeah... I bet it took him most of the morning Googling for pics...
          KEN!..........next time, how bout a SPEW ALERT ! ! ! ! ! !


          let us not cry because we lost someone, but let us smile because we enjoyed their company for what time was allowed us!

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          • #6
            Just had a slice. Not bad. Pix tomarrow AM with the breakfast sammie it's going on. Hate me then :{)
            In God I trust- All others pay cash...
            Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
            Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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            • #7
              Lookin mighty fine there rich! Had some mine taday, boy it sure hits the spot!
              sigpic



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              • #8
                Looks good. I'll be checking back.
                Dawn

                New Braunfels Bandera "Grail"
                Weber 22.5" Kettle Grill
                1 Maverick ET-73
                1 Green Thermapen

                member #38

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                • #9
                  Originally posted by Smoked-Meat View Post
                  Yeah... I bet it took him most of the morning Googling for pics...
                  But I got better/faster at it. Just got the munchies and had the cam...

                  In God I trust- All others pay cash...
                  Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                  Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

                  Comment

                  • #10
                    i got better and faster at marking my calendar, you posting a smoke pic.........nice google job rich..........errrr......smoke job.......lolololol

                    nice looking Rich........


                    let us not cry because we lost someone, but let us smile because we enjoyed their company for what time was allowed us!

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                    • #11
                      Great job Rich.
                      sigpic

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                      • #12
                        looks good rich!!! lookin good. gonna be doin some of that with cabbage for st pattys???
                        Charbroil SFB
                        GOSM
                        MES
                        Dutch Ovens and other CI
                        Little Chief, Big Chief, No Name water smoker
                        Weber 22" gold, Smokey Joe, WSM 22"

                        Smoked-Meat Certified Sausage Head


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                        • #13
                          Yep... just vac packed the corned beefs, one for bro one for me. Into the freezer for a week or so :{) MMMM!
                          In God I trust- All others pay cash...
                          Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                          Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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                          • #14
                            That looks good Rich. One of these days I have to give it a try.
                            _______________________________________


                            sigpic
                            Brinkman SnP-w/mods
                            ECB
                            GOSM
                            MES for sticks and sausage
                            30 yr old Weber Kettle
                            Brinkman gasser

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                            • #15
                              Looks wonderful Rich! Mmmmmm..... :)
                              jeanie

                              http://cowgirlscountry.blogspot.com/

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