Beef Carbonnade

[ALX]

The lodge pot has been lonely for 3 weeks.Simple meal...Cubed a seven blade chuckie and browned in bacon fat....Carmelize a 1/2 cup onions and add some flour,beef broth,The bacon cubed,white wine vinegar, little sugar and fresh tyme etc. and cook in the lodge 2 hours at 325 degree in the oven...OH YEAH..A BEER in the mix too...





Freaking worth it everytime for how the house smells.





Always make a good size batch of egg noodles and freeze whats not used.









Added pearl onions and carrots etc. and serve over noodles ....FORGOT my green chiles


This is a large platter,but with spring hitting i might have been able to eat it all....

[thepoolguy]

I just drooled all over myself, Damn dude that looks good, kudos on the pasta.

[chefrob]

looks good alx! how do you like that lodge?

[Slanted88]

One time...I'm on for that! Mighty nice!

[Kyote]

looks good. we used to make that in our hunting camp. use dark hieniken beer and a couple packs of onion soup mix get her going at noon and when we got back to camp at night It would be ready.
good eats for sure.

[Fishawn]

Yumm Alex!.... Beautiful plate.... Great to see you doing all the stuff you do from "scratch" too... from growing it, to making it... I think that's just great..... Can you plant me a HUGE ASS BEEF GARDEN?

[Bassman]

If you don't mind, I think I'll just give you some .

[BBQ Engineer]

Alex,

Rib sticking delicious! I have to get me one of those lodge pots...since the red thermapens are the fastest, does it hold true for the enameled cast iron?

Points if I can drop them over to you from the Android!!

[SmokinLee]

Good shtuff.

[moselle]

Yum.

[ALX]

looks good alx! how do you like that lodge?

Love it...I like alot of these deals with the garden veggies...Gotta watch the folks around the enamel for scrapes and all...

looks good. we used to make that in our hunting camp. use dark hieniken beer and a couple packs of onion soup mix get her going at noon and when we got back to camp at night It would be ready.
good eats for sure.

Yep...This deal works good with the cast iron when hunting in west virginia Bill...

Alex,

Rib sticking delicious! I have to get me one of those lodge pots...since the red thermapens are the fastest, does it hold true for the enameled cast iron?

Points if I can drop them over to you from the Android!!

Not sure Dana...Some folks think the Blue lodges are faster...

[Bbqgoddess]

You had me at "lodge pot", marry me!
I have had my eye on one at BPS (I am sure the devil invented this store) the cobalt blue one.... ahhhh ... maybe next year!
Great meal as usual Alex!

[WALLE]

Damn, ALX - you know you can't be posting this stuff around dinner time!

Awesome combo you got there. You got my for the day.

Tracey

[Whisky Fish]

I only have 2 things to say;

Show off!

and

[chefrob]

Love it...I like alot of these deals with the garden veggies...Gotta watch the folks around the enamel for scrapes and all...

the enamel is what i was wondering about, i just can't see payin the $$$ for the french jobbie......