minnbill
04-17-2010, 03:14 PM
Veny supply is starting to run low so i thawed out the last 2 V.roast and some beef round steaks
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0512.jpg
sliced it all by hand ,was a little to thawed for the slicer
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0513.jpg
Ended up being 6 lbs .so i mixed up enough lems origanal and some hot & spicy added a couple cups water and some olive oil and into the Revo Marinater it went.
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0515.jpg
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0516.jpg
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0517.jpg
into and 6hrs later out of the Vault:drooling::nana2:
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0519.jpg
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0521.jpg
Turned out awsome:thumb: hope you like the pics:cool:
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0512.jpg
sliced it all by hand ,was a little to thawed for the slicer
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0513.jpg
Ended up being 6 lbs .so i mixed up enough lems origanal and some hot & spicy added a couple cups water and some olive oil and into the Revo Marinater it went.
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0515.jpg
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0516.jpg
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0517.jpg
into and 6hrs later out of the Vault:drooling::nana2:
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0519.jpg
http://i762.photobucket.com/albums/xx263/billteri1/bills%20food/IMG_0521.jpg
Turned out awsome:thumb: hope you like the pics:cool: