Smoked Salmon

[lynsey123]

Smoked me up 2 nice Salmon fillets today on the Brinkman.
Turned out real nice, used hickory and cherry.
Also used a bit of pickling spice just to give them a zing.

Not too sure how I'm going to serve them yet will let you know.

[Fire it up]

Looks like they are just ready to flake apart, nice job!

Don't see any fat that bubbled and formed on top, you had those temps proper

[grothe]

Looks great Herb....damn nice job!!!

[Slanted88]

Yeah Daddy! You done them right! Louie could eat a wheel barrow of Salmon!

[Fishawn]

Very nice Herb....... Beer is always a good thing to serve with them

[ALX]

Very nice Herb....... Beer is always a good thing to serve with them

....Man i could eat two wheelbarrows of that.

[lynsey123]

Thanks guys.

[curious aardvark]

Yeah Daddy! You done them right! Louie could eat a wheel barrow of Salmon!

I'll help her :-)

[DIPPER887]

I WOULD BE ALL OVER THAT LIKE A FAT KID ON A SMARTIE!!!! GREAT JOB HERB!!!!

[HawgHeaven]

I guess my invitation for supper musta got lost in the mail... dang that looks good!! Nice job Herb!!

[doctor phreak]

all i can say is.....

[crusty ol salt]

good lookin, straight forward good eats...

[Uncle-Honky]

Now that's the gig there Herb Nice fillets bud. Man ain' that the truth, a brewsky would be a golden addition to the Salmon.
I would suggest you serve them up....................to ME!! Yeehaw, enjoy!!

[erain]

Not too sure how I'm going to serve them yet will let you know.

crackers and beer man!!! thats all ya need!!!

[Zeeker]

Excellent looking Salmon Bud. Kudos...