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Or at least a new member... Welcome... to Smoked-Meat...pleased to have you!
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In God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts -
Man...Great to have ya here!Sunset Eagle Aviation
https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes! -
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Masterbuilt Stainless Steel 40"
Weber 22.5" WSM
Weber Performer W/rotisserie X2
Weber 22.5" Kettle Silver
Weber 22.5" Kettle Gold
Weber 1990 22.5" 3 Wheeler
Weber 18.5" Kettle
Weber 18.5" Bud Light Kettle
Weber Smokey Joe
GMG Daniel Boone
Pit Barrel Cooker
Maverick ET 73 and ET 732
6X8 A Maze N Smoker and Tube Smoker
Fastest Themapen on the market BLACK
The Vortex
![](http://weathersticker.wunderground.com/weathersticker/big2_cond/language/www/US/UT/Provo.gif")
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good to have ya here. Lots of good people here...most of us graduated from that other place too. Make yourself at home! 
BBQ Eng.
The "Cow Girls" were adopted from the shelter, and found on petfinder.com.
Adopt a homeless pet - http://www.petfinder.com
I built the Iron Maiden - Iron Maiden Smoker Build
Over 5000 unreadable posts...Photobucket can kiss my ass...they will never get a dime. I will not pay a ransom.
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Welcome aboard, glad you found us!!
Mark
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"Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
Smoked-Meat Certified Sausage Head!Comment
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Welcome from Dayton!!Now go smoke some meat!!
Brian
Certified Sausage & Pepper Head
Yoder YS640
Weber Genesis
Weber 18.5" Kettle
Weber Performer
Misfit # 1899
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Welcome to the misfits club. Glad to have you aboard.
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Smoke Vault 24Comment
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welcome aboard, youse just wasnt laynlow enoughIsland of Misfit Smokers Member #92
How to heal the world. Love people and feed them tasty food.
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Welcome Laynlow!!!!
Good to see ya made it!!!
BearVietnam Vet---9th Inf. Div. Mekong Delta (1969)
Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---
Mom & 4 Cub litter---Potter County, PA:
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Thanks for the warm welcome guys. You caught me. I didn't make it to the welcome thread. I was "slownlow" on that other board.
I'll admit, I was sad not to see Bearcarver posting on that other board and found that he came over here. His easy step by steps in his signature helped me to my first Canadian bacon. I'm glad I followed him here though this board is great!Last edited by laynlow200; 01-20-2012, 04:43 AM.Comment
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I keep reading about Smitty's were can I order some? I love heat
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Well... it's gone till late fall... it's a pretty limited quantity product. Altho I hear there will be more available for 2012's edition.Originally posted by laynlow200 View PostI keep reading about Smitty's were can I order some? I love heatIn God I trust- All others pay cash...Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning wattsComment
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oh ok. Thanks. I'll keep my eyes open for it to reappear. In the mean time I'm going to order some of your MH.Originally posted by Richtee View Post
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aboard! You're gonna like hanging out here.
Lang 36 Patio, a few Webers, 2 Eggs, plenty of gadgets and a MES 40 Gen 2.5 electric for bacon and sausage.
My best asset however is the inspiration from the members on this forum.
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@SmokinJim52 on TwitterComment
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