Roasted a pork loin and steamed up some veggies with butter, whipped up some garlic mashed taters and had it for lunch.
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Roasted Pork loin......
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Roasted Pork loin......
God, Family and Friends is what it's all about. Great food just brings them all together... First John1:9...
Weber Performer Gold
Masterbuilt 26" twins
Big Chief Electric smoker
Brinkmann barrel smoker
LEM sausage stuffer
Cabela's pro HD grinder
Maverick ET-732
ThermoWorks Thermapen
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Looks pretty damn delicious to me. Nicely done sir.New Braunfels Black Diamond
18.5" WSM
Weber Performer Deluxe Black
18.5 Weber Kettle
22.5 Weber Kettle
Maverick ET732
6, 8, 10 and 12' Lodge DO
Smoked Meat Misfits: "the change it had to come. We knew it all along. We were liberated from the fold, that's all" - The Who.
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Originally posted by Fire it up View PostHave you tried out Rich's pork brine yet? Good stuff, even on turkeyBrian
Certified Sausage & Pepper Head
Yoder YS640
Weber Genesis
Weber 18.5" Kettle
Weber Performer
Misfit # 1899
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