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Stuffed Onions in the DO

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  • #1

    Stuffed Onions in the DO

    I like to make these when camping. Not sure why I don't make them at home, they are one of my favorites.



    I line the bottom of the pot with cubed tatoes, cover them with beef stock..



    cut some big onions in half, remove the centers, save for another cook. Leave a couple of rings of onions.



    made the stuffing. It's basically a meat loaf mixture.





    stuff the onions and sprinkle the tops with a dry seasoned bread crumb..





    into the tractor tire rim...shovel some hot coals on top...






    they're done in about 35 to 40 minutes..






    the centers are moist and tender and the bread crumbs give them a nice crunch.





    they're one of my favorites to make when camping.





    Thanks for looking!
    jeanie

    http://cowgirlscountry.blogspot.com/
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  • #2
    Great looken stuff Jeanie, looks real easy too! U makame Hongrey!!
    Mark
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    "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
    Smoked-Meat Certified Sausage Head!

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    • #3
      Outstanding cook once again! I could handle at least two of them.
      sigpic
      Smoke Vault 24

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      • #4
        Thank you Mark and Keith!
        These are another thing I can wrap and freeze for later meals. Handy for me to have around. (for when I'm too lazy to cook!)
        jeanie

        http://cowgirlscountry.blogspot.com/

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        • #5
          That looks awesome Jeanie! Thanks for sharing!
          Smokem if you got em

          Yoder YS640
          Weber EP-310 Gasser Grill
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          Deano

          "May the thin blue smoke be with you"

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          • #6
            Thank you Deano! :)
            jeanie

            http://cowgirlscountry.blogspot.com/

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            • #7
              From where I'm sitting, I'm in my Jeep headed to your house! Dang that looks good! Gotta try this!


              Drinks well with others



              ~ P4 ~

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              • #8
                Those are awesome Jeanie! I'm am so ripping that idea off(with proper credits rendered the you of course) But more importantly you just gave me the idea to stick my DO down into my SM Grill pit whilst grilling everything else. Can't believe I never thought of that. Course I haven't used my camp DO for about 10 years, so mebee that's it.
                JT

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                • #9
                  If that tractor ring could talk...

                  Good thing it can't eat..that I'll say!
                  In God I trust- All others pay cash...
                  Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                  Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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                  • #10
                    WOW.

                    Everything you make looks awesome.

                    I have to try this sometime.

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                    • #11
                      Looks great nice use of DO

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                      • #12
                        I sooooo want to make this! Love it Jeanie!
                        sigpic
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                        • #13
                          Love it! ...... Looks fantastic..... Somebody get her a TV show already!!!
                          sigpic

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                          • #14
                            Originally posted by Fishawn View Post
                            Love it! ...... Looks fantastic..... Somebody get her a TV show already!!!
                            TV show hell, she needs her own network!


                            Drinks well with others



                            ~ P4 ~

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                            • #15
                              I thought I smelled something awesome drifting in with the south wind...That had to be it............At least I got to smell it...
                              Craig
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