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Simple Sunday Supper

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  • Simple Sunday Supper

    I led off with Bacon-Wrapped-Tater-Tots and added some glaze with SWMBO's Pepper Jelly, brown water, and Sweet Baby Ray's. I wrapped them with my homemade bacon thinly sliced on a mandolin. I can highly recommend these served alongside a cool drank.

    I used this recipe for the chicken brine and rub. Again, I definitely recommend it. I did sub Chipotle Powder for Adobe Powder but I didn't even sauce it and it was awesome.

    For sides, SWMBO made a little tomato and cuke salad and a squash and zucchini casserole with garden fare. Wondermus!

    Of course, I served my Simple Sunday Supper with a homebrew Blonde Ale.













    Last edited by Bama BBQ; 07-27-2014, 08:11 PM.
    ~ May your glass be ever full. May the roof over your head be always strong. And may you be in heaven half an hour before the devil knows you're dead. ~ Dwain


  • #2
    Wondermus indeed...
    Craig
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    • #3
      Yup, that's the way it's done. On the phone and owe you points.
      Pete
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