I cut the backbone out of a small 11# bird, halved it, hung it over lump at 350* for 1.5 hrs and presto chango... we have dinner.
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Turkey Halves PBC-style
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Beautiful color!!!Becky
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Originally posted by HawgHeaven View PostShoot... missed this one! That looks great!!! Got details on the seasoning?~ May your glass be ever full. May the roof over your head be always strong. And may you be in heaven half an hour before the devil knows you're dead. ~ Dwain
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Louie pick my chicken!Sunset Eagle Aviation
https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!
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