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  • BTB Sandwich

    Earlier today I cooked up 2 pounds of bacon and made some spicy mayo to use for tonight's dinner.
    We had a bacon-tomato-bacon sandwiches for dinner.
    We don't need no stinkin' green stuff on our sandwiches.
    Throw on another layer of bacon instead.

    Started with slices of Italian loaf slathered with garlic butter and then toasted


    Slathered the other side of the toasted slices with the spicy mayo and then added a layer of bacon


    Then a layer of fresh tomato


    And now another layer of bacon


    Sliced and ready to eat


    Thanks for lookin'
    Jim

  • #2
    Very Nice!!
    Pete
    Large BGE
    Char Broil Tru-Infrared Commercial series

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    • #3
      tasty for sure!!
      Brian

      Certified Sausage & Pepper Head
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      • #4
        I know that was good.
        BBQ Eng.

        The "Cow Girls" were adopted from the shelter, and found on petfinder.com.
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        • #5
          Heck Jim that's how much bacon I use on a regular BLT...

          But I love the idea of no lettuce and more bacon...
          Craig
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          • #6
            Woooo!
            Sunset Eagle Aviation
            https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!

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            • #7
              Originally posted by Abelman View Post
              Very Nice!!

              Thanks
              Jim

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              • #8
                Originally posted by barkonbutts View Post
                tasty for sure!!

                Yes it was very tasty
                Jim

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                • #9
                  Originally posted by BBQ Engineer View Post
                  I know that was good.

                  Thanks
                  It was good.
                  Jim

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                  • #10
                    Originally posted by SMOKE FREAK View Post
                    Heck Jim that's how much bacon I use on a regular BLT...

                    But I love the idea of no lettuce and more bacon...
                    Thanks
                    But, I only had 2 pounds to work with.

                    The world needs less green stuff on sandwiches and more meat.
                    Jim

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                    • #11
                      Originally posted by Slanted88 View Post
                      Woooo!
                      I like it
                      Jim

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                      • #12
                        BTB. I like that idea! Bacon !
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                        • #13
                          Originally posted by BYBBQ View Post
                          BTB... THAT is how it's done!


                          Drinks well with others



                          ~ P4 ~

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                          • #14
                            oh yeah, that's my kind of sandwich
                            Made In England - Fine Tuned By The USA
                            Just call me 'One Grind'



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                            • #15
                              Originally posted by Richtee View Post
                              BTB. I like that idea! Bacon !
                              Thank You and for the
                              I liked it too
                              Jim

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