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Hello all from Ontario Canada!

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  • #1

    Hello all from Ontario Canada!

    Hello everyone, have been a smoking enthusiast for a few years now and just joined the forum. We built our own trailerable smoker out of 2 boiler feed tanks and have got it down to a predictable setup, somewhat. Smoking is picking up here in the North which makes having access to different woods and tools easier but we still have a way to go compared to you southern folks! Love the forum and folks on here.....happy smoking!

    Sent from my SM-G935W8 using Tapatalk
    Tags: None
  • #2
    Welcome from Florida!

    That rig look like itd burn some barque!
    Mark
    sigpic


    "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
    Smoked-Meat Certified Sausage Head!

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    • #3
      from Florida
      Jim

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      • #4
        from New Jersey. Nice rig!
        Lang 36 Patio, a few Webers, 2 Eggs, plenty of gadgets and a MES 40 Gen 2.5 electric for bacon and sausage.
        My best asset however is the inspiration from the members on this forum.

        sigpic
        @SmokinJim52 on Twitter

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        • #5
          from Utah
          Masterbuilt Stainless Steel 40"
          Weber 22.5" WSM
          Weber Performer W/rotisserie X2
          Weber 22.5" Kettle Silver
          Weber 22.5" Kettle Gold
          Weber 1990 22.5" 3 Wheeler
          Weber 18.5" Kettle
          Weber 18.5" Bud Light Kettle
          Weber Smokey Joe
          GMG Daniel Boone
          Pit Barrel Cooker
          Maverick ET 73 and ET 732
          6X8 A Maze N Smoker and Tube Smoker
          Fastest Themapen on the market BLACK
          The Vortex

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          • #6
            Welcome from Dayton!! Now go smoke some meat!!
            Brian

            Certified Sausage & Pepper Head
            Yoder YS640
            Weber Genesis
            Weber 18.5" Kettle
            Weber Performer
            Misfit # 1899

            sigpic

            Comment

            • #7
              from Olympia WA

              Nice rig!
              sigpic

              Comment

              • #8
                from DelaWhere! Nice looking rig you got there!


                Drinks well with others



                ~ P4 ~

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                • #9
                  Welcome from the Reno/Tahoe Truckee Meadows

                  Looks like that bad boy would put out a lot of q!
                  Smokem if you got em

                  Yoder YS640
                  Weber EP-310 Gasser Grill
                  A-Maz-N-Pellet-Smoker (AMZNPS)
                  A-Maz-N-Tube-Smoker (AMZNTS)
                  Frogmats
                  Maverick ET 732
                  Super Fast Purple Thermopen


                  Deano

                  "May the thin blue smoke be with you"

                  sigpic

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                  • #10
                    from Kentucky!
                    Becky
                    *****

                    https://www.facebook.com/jennie.r.smith.77?ref=tn_tnmn

                    Weber 22.5" One Touch Gold Kettle - Black
                    Weber 22.5" One Touch Gold Kettle - Copper
                    1993 Weber 22.5" Master Touch Kettle - Red
                    Weber 18.5" One Touch Silver Kettle - Budweiser
                    Weber Smokey Joe
                    Multiple Dutch Ovens and other Cast Iron
                    Pink Thermapen
                    Purple Thermapen

                    Comment

                    • #11
                      Well that's putting the old feedwater tank to good use...Looks like some good work there...

                      Oh and from Kansas...
                      Craig
                      sigpic

                      Comment

                      • #12
                        Great to have you join us Jerry, from North Dakota!
                        --- --- --- --- --- --- ---
                        www.OwensBBQ.com

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                        • #13
                          Nice Looking Rig!!!

                          And Welcome!

                          From SouthEast PA,

                          Bear
                          Vietnam Vet---9th Inf. Div. Mekong Delta (1969)
                          Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---


                          Mom & 4 Cub litter---Potter County, PA:

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                          • #14
                            Welcome to Smoked-Meat eh!

                            From Southern Canada... err...Michigan.
                            In God I trust- All others pay cash...
                            Check out the Mad Hunky and products at https://madhunkymeats.com or https://www.facebook.com/MadHunkyMeats
                            Lang 60D, The Beast, 18 and 22 WSM, Brinkmann Backroads trailer, Weber 22 Kettle, gutted MB burning watts

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                            • #15
                              Welcome from SE Iowa...nice smoker
                              z
                              sigpic
                              GMG Daniel Boone
                              UDS
                              Weber 22.5" Kettle (blk)
                              Vision Kamado grill
                              Weber Genesis Silver
                              Smokin Tex
                              MES 40 with legs Gen 2.5
                              Maverick ET 732
                              Brown and lime green ThermaPens
                              2 orange ThermoPops
                              A-Maze-N Tube 18"
                              A-Maze-N Smoker 5"x8"
                              Vortex

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