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I just placed an order for one of these today.
http://farmsteady.com/shop/kraut-kit
This is marketed as a sauerkraut kit, but good for any lacto-fermenting project. I've made home-made sauerkraut before, on a smaller scale, using an old recipe and method that we found in my wife's grandmother's recipe files after she passed away. The method works, but is probably not the "best" way to do it where food safety is concerned.
I'm looking forward to receiving and experimenting with this kit, which is totally re-usable and should last many years. One of the first projects on my list is pickles, and I am guessing that there well be a few more. I might even dip my toe into the pool that is kimchee!
I just placed an order for one of these today.
http://farmsteady.com/shop/kraut-kit
This is marketed as a sauerkraut kit, but good for any lacto-fermenting project. I've made home-made sauerkraut before, on a smaller scale, using an old recipe and method that we found in my wife's grandmother's recipe files after she passed away. The method works, but is probably not the "best" way to do it where food safety is concerned.
I'm looking forward to receiving and experimenting with this kit, which is totally re-usable and should last many years. One of the first projects on my list is pickles, and I am guessing that there well be a few more. I might even dip my toe into the pool that is kimchee!
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