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  • lamp roast.

    I am thinking about getting a lamp roast and smoking it. Any ideas or recommendations for it?

  • #2
    check the bulb works, and you'll be fine

    (I have no idea what a lamp roast is )
    Made In England - Fine Tuned By The USA
    Just call me 'One Grind'



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    • #3
      If the bulb gets hot enough, it will cook itself...

      What is a lamp roast?


      Drinks well with others



      ~ P4 ~

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      • #4
        I think someone has been jacking with your keyboard Tim... They swapped your B key & P key..
        Ken


        I Should Have Been Rich Instead Of Being So Good Looking

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        • #5
          Lamp can be chewy, but there is no real reason to cook it low and slow as it is fairly lean. A high heat cook is best using salt, pepper and garlic as a rub. I will always remove the cord as that will only turn to jerky after cooking. The shade however is simply sublime when taken to medium rare!!

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          • #6
            Originally posted by bigtim665 View Post
            I am thinking about getting a lamp roast and smoking it. Any ideas or recommendations for it?
            rub w/ evoo,s&p,garlic,rosemary,& thyme. take it to 140 internal over olive wood (grilled not smoked)if you have it.
            brink vertical charcoal(the carp)
            18" old smokey charcoal grill/smoker
            cast iron Hibachi
            22" Kettle w/ "Smoke-EZ" styled riser extension
            & rotisserator
            12x7 wells cargo vending trailer(mods in progress)
            stuffer,slicer & more carp than i can fit in it...
            Marshall amps & various awesome guitars,drums,P.A.,etc.recording studio.....

            Blues-N-Cues Concessions & Catering
            http://blues-n-cuesbbq.com/
            my music recordings-
            http://www.reverbnation.com/rlcltd





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            • #7
              if you mean lamb - then lots of garlic, honey, ginger and mint is amazing :-)
              Make a thick paste and just slather it all over. I would stick a thin kinfe into he lamb at various points for the paste to soak into.

              I - personally - wouldn't use oil, lamb is a fatty meat and you just don't need any other fats with it.
              But then i pretty much never use oil in pastes and marinades anyway - each to their own :-)
              I do use lots of honey, never eat the stuff on bread or toast but use masses in cooking.

              Basically as long as you've got lots of garlic with whatever you do - you can't go far wrong with lamb :-)

              Smokin' dick has got lamps covered
              Made In England - Fine Tuned By The USA
              Just call me 'One Grind'



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              • #8
                Be sure that you unplug the roast before you bite into it, otherwise it could be a shocking experience...
                .















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                • #9
                  you can findem at yard sales cheap too!! but dont forget the rosemary and garlic with your lamb roast.
                  Charbroil SFB
                  GOSM
                  MES
                  Dutch Ovens and other CI
                  Little Chief, Big Chief, No Name water smoker
                  Weber 22" gold, Smokey Joe, WSM 22"

                  Smoked-Meat Certified Sausage Head


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                  • #10
                    FBJ

                    WSM
                    Med. Spicewine
                    Stumps GF223
                    KCBS/NEBS Member
                    KCBS CBJ

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                    • #11
                      Originally posted by Fatback Joe View Post
                      LMAO
                      Masterbuilt Stainless Steel 40"
                      Weber 22.5" WSM
                      Weber Performer W/rotisserie X2
                      Weber 22.5" Kettle Silver
                      Weber 22.5" Kettle Gold
                      Weber 1990 22.5" 3 Wheeler
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                      Weber Smokey Joe
                      GMG Daniel Boone
                      Pit Barrel Cooker
                      Maverick ET 73 and ET 732
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                      • #12
                        at all the smart asses on here
                        There is a cure...http://phoenixtears.ca/

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                        • #13

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                          • #14
                            This thread is heading right into the gutter.....
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                            • #15
                              lamb not lamp guys. My bad it was late lol

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