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Authentic Italian Margarita Pizza -Oak Wood fire cooked

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  • Authentic Italian Margarita Pizza -Oak Wood fire cooked

    Hi all, this is a simple yet full flavored pizza recipe.

    What is a Margherita pizza?
    It is Pizza Margherita. It was made in honor of the Queen consort of Italy, Margherita of Savoy. It's toppings are tomatoes, fresh sliced Mozzarella, and fresh basil leaves. It represents the colors of the Italian flag. In this recipe I use "Certified" San Marzano whole peeled tomatoes in a can. The "certified" n the label means they were imported from Italy and not grown locally or elsewhere. There is a difference. Some sauce recipes call for sugar. This is not necessary when using the San Marzano tomato's from Italy.

    The tomato's are about $4 a 28oz. can.

    All in all this recipe is solid with the end result being a crispy crust and the topping and sauce come together in harmony. This is now my favorite pizza recipe, Simple and full flavored.

    My Recipe Details.

    <iframe width="750" height="563" src="//www.youtube.com/embed/edX_xmX6q0s" frameborder="0" allowfullscreen></iframe>

    Pics...





    Last edited by Wingman; 09-09-2013, 11:27 AM.
    Smoke it.. and they will come!

    Rob
    Recipes & Smokes in HD Video
    SmokingPit.com



    Yoder YS640
    Yoder Wichita
    Arizona BBQ Outfitters Scottsdale
    Camp Chef FTG600 Flat Top Griddle
    Blackstone 22" Flat Top Griddle


  • #2
    Looks great Rob! That is one of my favorite pizzas as well!! In the summer time I use fresh slices to tomato as the sauce... oh so good! Well done!
    Brian

    Certified Sausage & Pepper Head
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    • #3
      Looks great Rob. One of my favorites as well.
      S-M Misfit #16

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      It's a shame stupidity isn't painful.

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      • #4
        Nice pizza, Rob!
        Becky
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        • #5
          Thatsa nicea hunka pizza!
          Mark
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          "Likes smokey old pool rooms, clear mountain mornins. Little warm puppies, children and girls of the night"?
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          • #6
            right on Rob!!! Lovin it! Looks fantastic.... send a slice or 3 to Wisco :)
            Dream as if you will live forever, live as if you only have today!

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            • #7
              Is that cornmeal on the stone? See, you guys are holdin out on me!
              sigpicSmoke meat, not crack
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              • #8
                Originally posted by Charcuteryan View Post
                Is that cornmeal on the stone? See, you guys are holdin out on me!
                Yes, if you put cornmeal on your pizza peel and on your pizza stone, the pizza will slide off the peel when putting it in and it will come off the stone easier coming out. Heat your stone up first then put the cornmeal on just prior to putting you pizza on.
                Smoke it.. and they will come!

                Rob
                Recipes & Smokes in HD Video
                SmokingPit.com



                Yoder YS640
                Yoder Wichita
                Arizona BBQ Outfitters Scottsdale
                Camp Chef FTG600 Flat Top Griddle
                Blackstone 22" Flat Top Griddle

                Comment


                • #9


                  Awesome as usual Rob!

                  Nothing this guy cant do
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                  • #10
                    Rob,That looks awesome.
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                    Certified Sausage Head

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                    • #11
                      one of my faves rob!
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                      it's all good my friend..........

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                      • #12
                        Looks awesome, Do you deliver??
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