Nice!!! Something I have not done but would like to try!
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Becky
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https://www.facebook.com/jennie.r.smith.77?ref=tn_tnmn
Weber 22.5" One Touch Gold Kettle - Black
Weber 22.5" One Touch Gold Kettle - Copper
1993 Weber 22.5" Master Touch Kettle - Red
Weber 18.5" One Touch Silver Kettle - Budweiser
Weber Smokey Joe
Multiple Dutch Ovens and other Cast Iron
Pink Thermapen
Purple Thermapen
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Originally posted by SMOKE FREAK View PostDamn man I love the jerky from my smokerOriginally posted by BYBBQ View Postlooks goodOriginally posted by PitRow View PostDamn that looks goodOriginally posted by Fishawn View PostLooks great! How did it turn oot?Originally posted by Bearcarver View PostLooks Great, TKO !!
A real Knock-out !!
BearOriginally posted by sweet_magnolia View PostNice!!! Something I have not done but would like to try!
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Originally posted by TKOBBQ View PostThanks Bear, I'm hoping to figure out the correct side racks to order for the MES. The ones like the forum member did in his snack stick smoker mod. I'd like to be able to fit more shelves in to do more at one time..
I think that would be "dward51":
http://www.smoked-meat.com/forum/member.php?u=3405
BearVietnam Vet---9th Inf. Div. Mekong Delta (1969)
Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---
Mom & 4 Cub litter---Potter County, PA:
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