I'll never forget the first summer me and my high school buddies went to Ruidoso Downs to brush horses. We rented a cabin for the summer and since we were all broke I was going to cook us up some bean burritos. Come lunchtime the beans were hard as rocks and after boiling for 12 hours we couldn't even eat them for dinner. I threw them out and found out the next day you had to use a pressure cooker at altitude.
This weekend I'm dragging my smoker for a big cook from 2700 ft on the edge of the Llano Estacado up to 7000 ft in the Lincoln National Forrest.
Please warn me now if my briskets are going to cook slower at altitude, because I'm gonna have a hungry crowd come dinner time.
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This weekend I'm dragging my smoker for a big cook from 2700 ft on the edge of the Llano Estacado up to 7000 ft in the Lincoln National Forrest.
Please warn me now if my briskets are going to cook slower at altitude, because I'm gonna have a hungry crowd come dinner time.
Sent from my iPhone using Tapatalk
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