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PRIME RIB (My Best Ever!)

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  • #16
    Originally posted by tadowdaddy View Post
    Nice looking prime rib Bear! for you! I'll take mine with a bit of horseradish and maybe some au jus!

    Thank You Don!!!

    Bear


    Gotta go----Getting hungry!!!

    Bad enough I'm looking at all the great food on this forum---Now Mrs Bear has to make cookies, and I gotta smell them !!!!
    Vietnam Vet---9th Inf. Div. Mekong Delta (1969)
    Easy to follow Step By Steps: Pulled Cured Boston Butt Ham and Buckboard Bacon--Smoked Salmon-- Bacon-On-A-Stick--Bacon (Extra Smokey)--Boneless Cured & Smoked Pork Chops & CB--Canadian Bacon & Dried Beef--Ham Twins (Double Smoked)--Double Smoked Hams X 4--Bear Logs (All Beef--Unstuffed)--Smoked Bear Loaf (All Beef-Mild Hot)--Prime Rib (My Best ever)--Another Prime Rib--Chucky (Pulled Beef)--Twin Chuckies--Pork and Beef Spares--Rare Beef (for Sammies)--Raspberry Chiffon Pie---


    Mom & 4 Cub litter---Potter County, PA:

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    • #17
      Dang that looks good .cant wait to dig into one tomorrow
      2-22.5'' weber
      1-18'' weber
      1 smokey joe
      22.5'' wsm
      24'' smoke vault
      1-outhouse
      Certified,Smoked Meat Sausage Head
      Smoked meathead #135

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      • #18
        Fantastic!
        Becky
        *****

        https://www.facebook.com/jennie.r.smith.77?ref=tn_tnmn

        Weber 22.5" One Touch Gold Kettle - Black
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        • #19
          Lookin' great Mr. Bear, absolutely great.
          Lang 36 Patio, a few Webers, 2 Eggs, plenty of gadgets and a MES 40 Gen 2.5 electric for bacon and sausage.
          My best asset however is the inspiration from the members on this forum.

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          • #20


            I think I could eat the whole thing bear........AWESOME JOB
            https://youtu.be/ZcqprrIlbcIli

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            • #21
              Damned fine job Bear
              sigpic
              _____________________
              MES electric
              Brink s n p
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              homebuilt verticle ( aka the q-bottle )

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              • #22
                tis the season for prime rib.... and that one is worthy of

                ps dont let anyone tell you that you are to detail oriented. great post

                as soon as i reload, sorry bro
                Island of Misfit Smokers Member #92

                How to heal the world. Love people and feed them tasty food.

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                • #23
                  That looks great!

                  Haven't done a prime rib . . . yet.

                  Dave
                  CUHS Metal Shop Reverse Flow
                  UDS 1.0
                  Afterburner
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                  Blue Thermapen
                  Thermoworks Smoke with Gateway
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                  Proud Smoked-Meat Member #88
                  -
                  "All welcome, take what ya need, share what ya know. " -- Richtee, 12/2/2010

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                  • #24
                    Man...Best kinda eatin! Appreciate that thunk recipe!
                    Sunset Eagle Aviation
                    https://www.facebook.com/pages/Sunse...888015?fref=ts <... We sure could use some likes!

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                    • #25
                      Oh boy, youse guys didn't leave me much to say! That's one fine looking rib roast, Bear. Hope mine turns out half that nice on Sunday.
                      sigpic
                      Smoke Vault 24

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                      • #26
                        Looks taste I have a13 1/2 lbs prime rib bone in to do on sunday 1st time any tips?

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                        • #27
                          Originally posted by hopdevil View Post
                          Looks taste I have a13 1/2 lbs prime rib bone in to do on sunday 1st time any tips?
                          Follow this step by step post and yours will be awesome!
                          Propane Smoke Shack
                          UDS
                          Great Outdoors Smoky Mountain
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                          • #28
                            Speachless.


                            Tom

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                            • #29
                              Oh my God! That is one sexy hunk of Bovine!
                              Smoke it.. and they will come!

                              Rob
                              Recipes & Smokes in HD Video
                              SmokingPit.com



                              Yoder YS640
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                              Arizona BBQ Outfitters Scottsdale
                              Camp Chef FTG600 Flat Top Griddle
                              Blackstone 22" Flat Top Griddle

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                              • #30
                                OMG!!!!!!Do you mind an extra guest on sunday? You dont live too far away! Awesome!
                                SOB

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