Tadowdaddy... My compliments to the Misses
Made that slaw today and served it as a Slider and Slaw Special.
The conciseness is that I should put it on the menu.
When I looked at the mayo measurement after all the ingredients were in the bowl I, I didn't think would cover properly. Once the lime juice was added to the mayo and spices it worked out just right. Only change was that I roasted 4 ears of corn with a coating of OO on the gasser and then de-cobbed.
The Slaw is really excellent
Thanks for the recipe